Assistant Manager - Outlet

Hyatt Hotels Corporation

Pune District

On-site

INR 550,000 - 900,000

Full time

34 hours ago
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Job summary

Hyatt Hotels Corporation is seeking an Assistant Manager - Outlet to support the Outlet Manager in running a high-standard outlet, ensuring profitable operations and alignment with Hyatt's brand concepts. The role emphasizes team leadership, guest satisfaction, cost control and delivering outstanding hospitality experiences across dining outlets, with day-to-day oversight of service quality and trainings.

Candidates should have a diploma in hospitality or a similar qualification and at least 2

Qualifications

  • Degree, apprenticeship or diploma in Hospitality or restaurant management.
  • Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Responsibilities

  • Assist the Outlet Manager in managing the assigned outlet as a profitable unit.
  • Help ensure guest satisfaction while operating within budget.
  • Support implementation of Hyatt International standards and brand concepts.

Skills

Team Leadership
Guest Service

Education

Diploma in Hospitality Management

Job description

Close Inclusive Collection Job Postings Notification

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations.The Assistant Manager - Outlet is responsible to assist the Outlet Manager in managing the assigned outlet as a successful independent profit center, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

The Seabird Ocean Resort and Spa | Oceanside , CA , US

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