Server-Full/Time, The SpitJack, Cork City

The SpitJack

Cork

Hybrid

EUR 19,000 - 21,000

Full time

43 hours ago
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Benefits offered by this job

Flexible hours
Paid holidays
Employee meals
Discounts
Career growth
Team atmosphere

Job summary

The SpitJack Rotisserie Brasserie at 34 Washington Street, Cork is seeking a full-time server with immediate start. 6 months experience preferred, but full training provided. Salary: €14.15 - €15.15 per hour.

Greet guests warmly, take orders, run food and drinks, and maintain a high standard of service in a fast-paced environment. Flexible shifts include days, evenings, and weekends, with paid holidays and employee meals on duty.

Qualifications

  • Friendly, welcoming demeanor.
  • Ability to communicate clearly with guests.
  • Willingness to learn and adapt in a fast-paced setting.

Responsibilities

  • Greet and serve guests with warmth and efficiency
  • Take orders, run food and drinks, and manage your section
  • Deliver a high standard of service in a fast-paced environment
  • Make sure guests feel welcome and well looked after
  • Work as part of a close-knit, supportive team
  • Assist with side duties, cleaning, and setup and close-down tasks

Skills

Friendly attitude
Customer service
Teamwork
Communication
Flexibility
Calm under pressure

Job description

Server, – The SpitJack, 34 Washington Street, Cork City

Location: The SpitJack Rotisserie Brasserie, 34 Washington Street, Cork
Job Type: Full-Time
Start Date: Immediate
Experience: 6 months preferred, but full training provided

Salary / Wage: €14.15 - €15.15

Responsibilities
  • Greet and serve guests with warmth and efficiency

  • Take orders, run food and drinks, and manage your section

  • Deliver a high standard of service in a fast-paced environment

  • Make sure guests feel welcome and well looked after

  • Work as part of a close-knit, supportive team

  • Assist with side duties, cleaning, and setup and close-down tasks

Requirements
  • A friendly, positive attitude and an interest in good food and people

  • Strong communication and teamwork skills

  • Ability to stay calm and focused during busy service

  • Previous experience is an advantage but not essential, as full training is provided

  • Flexibility to work a mix of shifts including days, evenings and weekends

Benefits
  • Flexible hours to suit your schedule, ideal for students, parents or anyone looking for extra income

  • Paid holidays

  • Employee meals and discounts

  • Opportunities to progress within the business and wider hospitality group

  • A positive, team-driven working environment

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