SENIOR COOK

HAJI KADIR FOOD CHAINS PTE. LTD.; Dublin; On-site; EUR 40,000 - 55,000; Full time

Job summary

HAJI KADIR FOOD CHAINS PTE. LTD. in County Dublin seeks a Senior Cook to lead culinary operations, ensuring top quality and presentation of dishes. The role requires planning menus, sourcing ingredients, and supervising kitchen staff in a fast-paced environment.

You will work closely with the executive chef to develop new menu items, monitor inventories, manage costs, and uphold health and safety standards in the kitchen.

Qualifications

• Mastery in various cooking techniques.
• Cuisine knowledge essential.

Responsibilities

• Plan and oversee food preparation and cooking activities
• Supervise and train kitchen staff
• Ensure quality in food preparation and presentation
• Monitor inventory levels and order supplies
• Manage kitchen budget and control costs
• Collaborate with executive chef to develop new menu items
• Ensure compliance with health and safety regulations
• Maintain a clean and organized kitchen environment

Skills

Culinary skills

Menu planning

Staff supervision

Food quality assurance

Job description

Senior cook

A Senior Cook oversees culinary operations, ensuring food quality and presentation meet high standards. Responsibilities include menu planning, ingredient sourcing, and supervising kitchen staff. Mastery in various cooking techniques and cuisine knowledge is essential.

Responsibilities:

• Plan and oversee food preparation and cooking activities
• Supervise and train kitchen staff
• Ensure that food preparation and presentation meet quality standards
• Monitor inventory levels and order supplies as needed
• Manage kitchen budget and control costs
• Collaborate with executive chef to develop new menu items
• Ensure compliance with health and safety regulations
• Maintain a clean and organized kitchen environment