Restaurant Cook & Kitchen Operations Lead

Dhaliwal Sweet

Street

On-site

EUR 17,000 - 24,000

Full time

2 days ago
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Job summary

Dhaliwal Sweet is seeking a skilled kitchen professional to join our team in Canada. You will prepare and cook meals, supervise staff, and maintain inventory in a fast-paced restaurant environment. This full-time role requires 2–3 years of kitchen experience and hands-on work at the location.

You will ensure food quality, safety, and efficient operations while supporting dietitian or chef-directed meal preparation. Strong teamwork and reliability are essential in this role.

Qualifications

  • 2–3 years of experience in a kitchen or food service.
  • Must work at the physical location; no remote option.
  • Prepare and cook meals as instructed by dietitian or chef.
  • Inspect kitchens and food service areas.
  • Order supplies and equipment.
  • Supervise kitchen staff and maintain inventory.
  • Clean kitchen and work areas.
  • Fast-paced environment; standing for extended periods.
  • Flexibility, judgement, organized, reliable, team player.

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare and cook special meals for patients as instructed by dietitian or chef.
  • Inspect kitchens and food service areas.
  • Order supplies and equipment.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.

Skills

Food preparation
Safety adherence
Team work
Time management
Attention to detail

Education

Secondary (high) school graduation certificate

Job description

Dhaliwal Sweet is seeking a skilled kitchen professional to join our team in Canada. You will prepare and cook meals, supervise staff, and maintain inventory in a fast-paced restaurant environment. This full-time role requires 2–3 years of kitchen experience and hands-on work at the location.

You will ensure food quality, safety, and efficient operations while supporting dietitian or chef-directed meal preparation. Strong teamwork and reliability are essential in this role.

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