Production Manager

Primtac Personnel LTD; Tallaght; On-site; EUR 45,000 - 65,000; Full time

Benefits offered by this job

Pension

Bike to Work Scheme

Job summary

Primtac Personnel LTD is recruiting a Production Manager for a growing food production operation in Dublin West. You will oversee day-to-day production, manage staff, and ensure targets, quality and hygiene standards are met.

We are seeking a hands-on leader with experience in meat processing, strong organisational skills, and the ability to drive continuous improvements within a small business environment. Permanent role with pension and benefit schemes.

Qualifications

• Experience managing production teams in a food manufacturing setting.
• Hands-on leadership with ability to drive improvements.
• Strong organisational and people management skills.

Responsibilities

• Oversee the day-to-day running of the production operation.
• Manage and motivate production staff.
• Ensure production targets, quality and hygiene standards are maintained.
• Monitor machinery and production processes to ensure efficiency.
• Identify opportunities to improve productivity and operations.
• Play an active role in the continued growth of the business.

Skills

Management experience

People management

Meat manufacturing experience

Organisational skills

Hands-on leadership

Job description

We are currently recruiting for a Production Manager to join a growing food production manufacturer based in Dublin West.

We are looking for someone who wants to join a smaller company, make a difference and build something for the long term. become a key part of its future.

The Role

• Oversee the day-to-day running of the production operation.
• Manage and motivate production staff.
• Ensure production targets, quality and hygiene standards are maintained.
• Monitor machinery and production processes to ensure efficiency.
• Identify opportunities to improve productivity and operations.
• Play an active role in the continued growth of the business.

The Ideal Candidate

• Previous management or supervisory experience.
• Experience with machinery used in butchery or meat manufacturing.
• Strong organisational and people management skills.
• A hands‑on approach with the ability to lead from the front.
• Comfortable working within a smaller business environment.

Working Hours and Benefits

• Monday to Friday (Some Saturdays during busy periods)
• Morning shifts 7am starts
• Permanent contract role
• Pension
• Bike to Work Scheme