On‑Site Maintenance Lead — Hospitality & Facilities

Brooklodge-; Aughrim; Presencial; EUR 30.000 - 42.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

On-site location

Negotiable salary

Descripción de la vacante

BrookLodge & Macreddin Village in Aughrim, Co. Wicklow, Ireland, seeks a hands-on Maintenance Crew member to keep hotel facilities, guest rooms and public areas running smoothly and to the highest standards.

Responsibilities include routine inspections, basic repairs in plumbing, electrical, carpentry, painting and HVAC, responding to guest requests, and collaborating with housekeeping, front desk and F&B to support guest needs.

Formación

• Proven maintenance or facilities experience, preferably in hospitality.
• Ability to perform physically demanding tasks.
• Good communication and problem-solving skills.
• Flexibility to work evenings, weekends and holidays.

Responsabilidades

• Assist the Maintenance Manager and lead the team.
• Perform routine inspections and preventative maintenance.
• Carry out basic repairs in plumbing, electrical, carpentry, painting and HVAC.
• Respond promptly to maintenance requests from guests and staff.
• Ensure tools and equipment are maintained and safe.
• Monitor building systems (heating, lighting, water).
• Support event setup and breakdown as required.
• Collaborate with housekeeping, front desk and F&B to meet guest needs.
• Follow health and safety protocols and hotel standards.

Conocimientos

Maintenance experience

Team leadership

Problem-solving

Communication

Flexibility

Trade qualification

Valid driver’s license

Educación

Trade qualification or technical training

Descripción del empleo

BrookLodge & Macreddin Village in Aughrim, Co. Wicklow, Ireland, seeks a hands-on Maintenance Crew member to keep hotel facilities, guest rooms and public areas running smoothly and to the highest standards.

Responsibilities include routine inspections, basic repairs in plumbing, electrical, carpentry, painting and HVAC, responding to guest requests, and collaborating with housekeeping, front desk and F&B to support guest needs.