KITCHEN TEAM MEMBER (Full Time)

Sprout & Co; Ireland; On-site; EUR 20,000 - 21,000; Full time

Benefits offered by this job

Free meals on shift

50% off for you and three friends

Growth opportunities from within

Sprout University

Wellbeing support

Team socials

Supportive team

Job summary

Sprout & Co is seeking a hands-on kitchen teammate in Ireland. This role offers both full-time and part-time options with a pay rate of €14.50-€15.25 per hour, depending on experience. You’ll work in a fast-paced kitchen, follow prep sheets and recipes, and contribute to delivering fresh, flavorful dishes.

We value learning and growth, with opportunities to develop skills through Sprout University and internal promotion. A supportive team and wellbeing resources are part of the package.

Qualifications

• Some previous kitchen or hospitality experience is helpful, but what matters most is that you're willing to learn.

Responsibilities

• Prepare great food from prep sheets and recipes to a high standard.
• Care about flavour, freshness and presentation in every dish.
• Follow food safety, hygiene and allergen procedures and keep the kitchen clean and safe.
• Know the kitchen by learning the menu, ingredients and procedures.
• Support stock and prep, assist with rotation and daily setup.
• Help the team stay busy and keep services moving.

Job description

We believe eating well should never mean sacrificing taste.

Our kitchen team are at the heart of what we do, preparing fresh food every day, caring about flavour and making sure every dish is something we're proud to serve.

This is a hands-on role for someone who enjoys being in the kitchen, pays attention to the details and wants to keep learning.

Reporting to: Restaurant Leader

Contract: Full-time & Part-time available

Pay: €14.50-€15.25 per hour, depending on experience and role

What You Get

• Free delicious food on every shift
• 50% off for you and three friends when you're off
• Real opportunities to grow, we love promoting from within
• Learning and development through Sprout University
• Free online wellbeing and mental health support
• Regular team socials and celebrations
• A fun, supportive team that genuinely cares

What You’ll Do

Prepare great food

Work from our prep sheets and recipes to prepare fresh ingredients consistently and to a high standard.

Care About Flavour

Pay attention to taste, freshness and presentation. If something doesn’t look or taste right, don’t let it slide.

Keep things safe

Follow food safety, hygiene and allergen procedures carefully and help keep the kitchen clean, organised and safe.

Know the kitchen

Learn our menu, ingredients, recipes and kitchen procedures so you understand how everything comes together.

Support stock and prep

Help the Kitchen Leader with stock checks, rotation, FIFO and making sure the kitchen is ready for the day ahead.

Get stuck in

When things get busy, jump in wherever you're needed and help the team keep things moving.

You’ll probably love working in our kitchen if...

• You genuinely enjoy food and working with fresh ingredients
• You like being hands-on and keeping busy
• You care about getting the small details right
• You're curious and enjoy learning new skills
• You take cleanliness and food safety seriously
• You're reliable and take pride in doing a good job
• You naturally help the people around you
• You enjoy the buzz of a busy kitchen

If you're looking for a kitchen role where you can switch off, ignore the details or leave the mess for someone else, this probably isn't the one.

A Little About Experience

You don't need to know everything when you join us, we'll teach you how we do things at Sprout.

Some previous kitchen or hospitality experience is helpful, but what matters most is that you're willing to learn, comfortable working at pace and genuinely care about good food.