Kitchen Porter: Keep a Busy Kitchen Sparkling

Ellison Hotel; Castlebar; On-site; EUR 21,000 - 27,000; Full time

Job summary

The Ellison Hotel in Castlebar, Co. Mayo, Ireland is seeking a Kitchen Porter to maintain a clean, orderly kitchen. You will wash crockery and utensils, support chefs, and follow cleaning schedules and safety regulations.

The role requires punctuality, full uniform, and professional conduct with all team members. Responsibilities include assisting kitchen operations, carrying out cleaning tasks, handling deliveries, and keeping storage and back-of-house areas tidy.

Responsibilities

• Assist in ensuring kitchen operations run smoothly with chefs and service teams.
• Carry out basic cleaning tasks per cleaning schedules.
• Collect and clean pots, pans and utensils.
• Use correct cleaning materials and chemicals as directed.
• Maintain cleanliness and tidiness, adhering to HACCP and health and safety regulations.
• Report incidents, complaints or accidents to management, including maintenance needs.
• Report for duty on time and in full uniform.
• Maintain professionalism and respectful communication across departments.
• Carry out duties as requested by chefs on duty.
• Keep the kitchen clean and tidy, cleaning own area of work.
• Communicate shortages of cleaning products to the senior staff.
• Ensure staff are treated fairly and courteously.
• Maintain quality and consistency of production and presentation as directed.
• Maintain sanitation, hygiene, and safety standards.
• Other duties as dictated by culinary leadership.
• Unload food/deliveries as directed.
• Keep store rooms and walk-in fridges clean and tidy.
• Assist in cleaning back-of-house areas as directed.

Job description

The Ellison Hotel in Castlebar, Co. Mayo, Ireland is seeking a Kitchen Porter to maintain a clean, orderly kitchen. You will wash crockery and utensils, support chefs, and follow cleaning schedules and safety regulations.

The role requires punctuality, full uniform, and professional conduct with all team members. Responsibilities include assisting kitchen operations, carrying out cleaning tasks, handling deliveries, and keeping storage and back-of-house areas tidy.