Kitchen Porter

Dalata Hotel Group

Dublin

On-site

EUR 17,000 - 22,000

Full time

38 hours ago
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Benefits offered by this job

Free meals
50% off F&B
Employee room rate (€60)
Friends & Family 30% off
Extra annual leave days (up to 5)
Employee Assistance Programme
Cycle to Work/Transport schemes
Pension access
Dalata Academy development
Staff events

Job summary

Dalata Hotel Group's Samuel Hotel in Ireland is seeking a Kitchen Assistant to support the Head Chef and Sous Chef in daily kitchen operations. You will help monitor food quality, maintain clean ware and equipment, and ensure HACCP standards are met across shifts.

We offer training through the Dalata Academy, opportunities for internal progression, and a range of benefits including staff meals, room-rate discounts, and pension access.

Qualifications

  • Previous experience working in a kitchen.
  • Flexibility in working hours due to mornings/evenings/weekends.
  • Ability to work as part of a team or on own initiative.

Responsibilities

  • Assist the Head Chef & Sous Chef with the overall running of the kitchen.
  • Take direction from department managers and assist in the monitoring of food; maintain clean ware and kitchen utensils.
  • Responsible for the cleanliness of the kitchens at all times.
  • Work alongside the chef team to maintain HACCP standards.

Job description

Join an award-winning learning environment: The Samuel Hotel has been awarded Expert Level QEP Certification by the Irish Hospitality Institute (IHF), recognising our strong commitment to employee training, learning and career development.

At Dalata, we believe in promoting from within. If you work hard, you can have new opportunities in the future. Join us and be part of a friendly team! You will receive training through our Dalata Academy to help you learn important skills. You will also meet experienced team members who can help you grow.

Benefits
  • Free employee meals on duty
  • 50% Off F&B in all properties
  • €/£60 Employee rate on rooms for all Dalata owned hotels
  • 30% Off Friends & Family rate
  • Extra annual leave day for every year worked (5 days to maximum of 5 days)
  • Employee Assistance Programme
  • Cycle to Work Scheme/Transport Schemes
  • Pension access (Ask your HR Manager for local pension information)
  • Development opportunities through our Dalata Academy to support your career journey
  • Staff appreciation Initiatives, fun team building activities and regular charity events
Your Job
  • Assist the Head Chef & Sous Chef with the overall running of the kitchen.
  • Take direction from department managers and assist in the monitoring of food. Maintaining a supply of clean ware/cooking ware & kitchen utensils at all times
  • Responsible for the cleanliness of the kitchens at all times
  • Work alongside the chef team to maintain HACCP standards
What You’ll Need
  • Previous experience working in a kitchen.
  • Flexibility in working hours as the role includes mornings/evenings & weekends
  • Ability to work as part of a team or on own initiative
About Us

Dalata Hotel Group – We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we’ll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe.

Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers.

Dalata Hotel Group is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process.

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