Kitchen Hygiene & Cleanliness Associate

The Address Collective

Sligo

On-site

EUR 17,000 - 21,000

Full time

26 hours ago
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Job summary

The Address Collective in Ireland seeks a Kitchen Assistant to support the Head Chef and management in delivering safe, high‑quality meals. You will arrive on time in a clean uniform and help maintain kitchen hygiene and equipment in line with HACCP policies.

Responsibilities include maintaining hygiene, adhering to cleaning schedules, proper storage of crockery and utensils, safe handling of hazardous substances, and attending training sessions to support a tidy, efficient kitchen and delivery

Responsibilities

  • To arrive promptly on duty as scheduled in a full, clean & presentable uniform in accordance with company grooming policy.
  • Maintain the highest level of personal and work cleanliness and hygiene, and throughout all duties comply with HACCP requirements.
  • To ensure that the agreed standard of uniform and personal hygiene is carried out in the kitchen at all times.
  • To ensure all cleaning schedules are adhered to, and hygiene is checked daily.
  • To comply with company legislations regarding Fire, Health and Safety, Hygiene, Food Hygiene, Customer Care and Security.
  • To ensure all items of crockery, cutlery and glassware are washed, dried, polished and stored properly.
  • To carry out cleaning duties as outlined in the kitchen-cleaning schedule.
  • To empty bins when full.
  • To be aware of any hazardous substances and to ensure that relevant protective clothing is worn and that the directions are followed.
  • To attend training sessions and meetings as required.
  • To read and carry out responsibilities as defined in Health and Safety Statement and Staff Handbook.
  • Ensure work areas are kept clean, safe and tidy at all times.
  • Report any maintenance issues immediately to management.
  • All staff are required to make themselves available for training and communication meetings.

Job description

The Address Collective in Ireland seeks a Kitchen Assistant to support the Head Chef and management in delivering safe, high‑quality meals. You will arrive on time in a clean uniform and help maintain kitchen hygiene and equipment in line with HACCP policies.

Responsibilities include maintaining hygiene, adhering to cleaning schedules, proper storage of crockery and utensils, safe handling of hazardous substances, and attending training sessions to support a tidy, efficient kitchen and delivery

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