Fresh Foods Deli Manager - Flexible Hours

Corrib Oil Group; Raheen; On-site; EUR 35,000 - 39,000; Full time

Benefits offered by this job

Bike to work scheme

Company events

Company pension

Employee assistance program

Employee discount

Flexitime

Food allowance

On-site parking

Store discount

Job summary

Corrib Oil is seeking a Fresh Foods Manager for our Raheen, Co. Limerick service station. This full-time role requires 42.5 hours per week over 7 days, reporting to the Site Manager. You will lead the deli, ensure high food safety standard, drive sales, and manage staff and budgets.

The package includes a €35,000–€39,000 salary with a performance bonus up to €9,000, daily food allowance, pension, education support, and flexible hours. In-person work environment with strong customer service focus.

Qualifications

• 3+ years of management experience in a retail food environment.
• HACCP knowledge with a relevant degree.
• Proven track record in delivering strong sales and margin results.
• Strong leadership and ability to develop a team.
• Excellent commercial acumen and ability to adapt to market changes.
• Committed to continuous improvement in standards.

Responsibilities

• Work under Head of Fresh Food and Area Fresh Food Advisors guidelines.
• Manage the food court including franchises.
• Oversee daily kitchen operations (breakfast, lunch, dinner, chilled products).
• Prepare food to Corrib Deli standards.
• Operate Deli in line with food safety and HACCP legislation.
• Ensure labour, stock control, ordering and margins are documented.
• Manage staff rotas within budget.
• Promote Corrib Oil Customer Loyalty programme.
• Develop staff through training per company policies.

Skills

Leadership

Communication

Attention to detail

Customer service

Commercial acumen

Education

Degree in Food Safety / HACCP

Tools

Microsoft Word

Microsoft Excel

Job description

Corrib Oil is seeking a Fresh Foods Manager for our Raheen, Co. Limerick service station. This full-time role requires 42.5 hours per week over 7 days, reporting to the Site Manager. You will lead the deli, ensure high food safety standard, drive sales, and manage staff and budgets.

The package includes a €35,000–€39,000 salary with a performance bonus up to €9,000, daily food allowance, pension, education support, and flexible hours. In-person work environment with strong customer service focus.