Deli Supervisor (Full-Time)

londiscareers

Waterford

On-site

EUR 26,000 - 32,000

Full time

14 days+

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Job summary

Londis Waterford is seeking a Deli Supervisor to lead the deli team and uphold high standards of service and fresh food quality.

The successful candidate will have deli or fresh food retail experience, strong leadership and communication skills, and thorough knowledge of food safety and HACCP procedures. This full-time role runs Monday to Friday, 7:00am to 2:00pm, with an immediate start.

Qualifications

  • Previous deli/fresh food retail experience
  • Supervisory experience is desirable
  • Strong communication and leadership skills
  • Excellent customer service skills
  • Knowledge of food safety and HACCP procedures

Responsibilities

  • Oversee the daily operations of the deli department
  • Train, support, and supervise deli staff to ensure high standards of service and food quality
  • Manage inventory, order supplies, and maintain stock levels
  • Ensure compliance with all food safety, health, and safety regulations
  • Assist in creating and updating deli menu offerings based on customer preferences and business needs
  • Handle customer enquiries, feedback, and complaints in a professional manner

Skills

Leadership
Customer service
Food safety HACCP
Staff supervision
Deli/fresh food experience
Communication

Job description

Deli Supervisor - Full Time

Londis, St. John\'s Park, Waterford, is currently seeking a dedicated and experienced Deli Supervisor to join our team. The ideal candidate will have experience in deli or fresh food operations and a passion for delivering excellent customer service.

  • Oversee the daily operations of the deli department

  • Train, support, and supervise deli staff to ensure high standards of service and food quality

  • Manage inventory, order supplies, and maintain appropriate stock levels

  • Ensure compliance with all food safety, health, and safety regulations

  • Assist in creating and updating deli menu offerings based on customer preferences and business needs

  • Handle customer enquiries, feedback, and complaints in a professional manner

This is a full-time position, Monday to Friday, 7:00am-2:00pm, with an immediate start date.

If you are passionate about food, have strong leadership skills, and enjoy working in a customer-focused environment, we would love to hear from you.

  • Previous experience working in a deli, fresh food, or similar food retail environment

  • Previous supervisory experience is desirable

  • Strong communication and leadership skills

  • Excellent customer service skills

  • Knowledge of food safety and HACCP procedures

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