Deli Assistant (Part-Time)

MACE; Newmarket; On-site; EUR 15,000 - 18,000; Part time

Job summary

Mace Newmarket is seeking a Part-Time Deli Assistant to join our fast-paced retail environment in Newmarket, Ireland. You will prepare and serve fresh deli products, maintain hygiene standards, and assist customers with queries.

Weekend morning shifts are required. Previous deli/retail or food service experience is an advantage but full training will be provided, with emphasis on cleanliness and safety.

Qualifications

• Friendly, reliable, and able to work as part of a team.
• Strong communication and customer service skills.
• Willingness to learn and maintain high standards of food safety and cleanliness.

Responsibilities

• Prepare and serve fresh deli products to customers.
• Maintain high standards of food hygiene and safety.
• Ensure deli counters and work areas are clean, tidy, and well-stocked.
• Deliver excellent customer service and assist customers with their queries.
• Monitor product quality and rotate stock as required.
• Support the wider store team when needed.

Skills

Customer service

Teamwork

Communication

Weekend availability

Job description

Deli Assistant (Part-Time)

Mace Newmarket is seeking a Part-Time Deli Assistant to join our team. This is an excellent opportunity for a motivated and customer-focused individual to become part of a fast-paced retail environment.

Key Responsibilities:

• Prepare and serve fresh deli products to customers

• Maintain high standards of food hygiene and safety

• Ensure deli counters and work areas are clean, tidy, and well-stocked

• Deliver excellent customer service and assist customers with their queries

• Monitor product quality and rotate stock as required

• Support the wider store team when needed

• Availability to work weekend morning shifts

• Friendly, reliable, and able to work as part of a team

• Strong communication and customer service skills

• Previous deli, retail, or food service experience would be an advantage but is not essential, as full training will be provided

• Willingness to learn and maintain high standards of food safety and cleanliness