Deli Assistant (Part-Time)

MACE Ireland; Newmarket; On-site; EUR 15,000 - 18,000; Part time

Job summary

Mace Newmarket is seeking a part-time Deli Assistant to join our team in a fast-paced retail environment. You will prepare and serve fresh deli products, maintain high hygiene standards, and keep counters tidy while delivering excellent customer service.

Weekend morning availability is preferred. Previous deli or food service experience is advantageous but not essential, as full training will be provided to help you learn quickly.

Qualifications

• Strong communication and customer service skills.
• Friendly, reliable, and able to work as part of a team.
• Full training provided.

Responsibilities

• Prepare and serve fresh deli products to customers.
• Maintain high standards of food hygiene and safety.
• Ensure deli counters and work areas are clean, tidy, and well-stocked.
• Deliver excellent customer service and assist customers with their queries.
• Monitor product quality and rotate stock as required.
• Support the wider store team when needed.

Skills

Communication

Customer service

Teamwork

Job description

Deli Assistant (Part-Time)

Mace Newmarket is seeking a Part-Time Deli Assistant to join our team. This is an excellent opportunity for a motivated and customer-focused individual to become part of a fast-paced retail environment.

Key Responsibilities:

• Prepare and serve fresh deli products to customers
• Maintain high standards of food hygiene and safety
• Ensure deli counters and work areas are clean, tidy, and well-stocked
• Deliver excellent customer service and assist customers with their queries
• Monitor product quality and rotate stock as required
• Support the wider store team when needed

• Availability to work weekend morning shifts
• Friendly, reliable, and able to work as part of a team
• Strong communication and customer service skills
• Previous deli, retail, or food service experience would be an advantage but is not essential, as full training will be provided
• Willingness to learn and maintain high standards of food safety and cleanliness