cook

Pasta Kulture

Street

On-site

EUR 28,110,000 - 32,326,000

Full time

3 days ago
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Job summary

Pasta Kulture is seeking a Cook to join our restaurant team. You will prepare and cook meals, inspect kitchen areas, train staff in preparation and handling of food, and help manage kitchen operations.

Applicants must have a Secondary (high) school graduation certificate, 2–3 years of experience, and be able to work on-site in a fast-paced environment. English required.

Qualifications

  • Education: Secondary (high) school graduation certificate.
  • Language: English required.

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods.
  • Inspect kitchens and food service areas.
  • Train staff in preparation, cooking and handling of food.
  • Order supplies and equipment.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.

Education

Secondary (high) school graduation certificate

Job description

Pasta Kulture

Cook
Job details

Education: Secondary (high) school graduation certificate. Work setting: Restaurant.

  • Location 105, 4910 55A Street Wetaskiwin , AB T9A 0T4
  • Work location On site
  • Salary $ 18.00 HOUR hourly / 35 hours per week
  • Terms of employment Permanent employment Full time
  • Overtime required, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours, To be determined, Overtime available
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3654150
Languages

English

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities
Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths
  • Offers on-the-job training tailored to youth
  • Provides awareness training to employees to create a welcoming work environment for youth

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-09-12

Important notice:

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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