Coastal Resort Bartender: Guest Experience & Upsell

Sandman Hotel Group

Portmarnock

On-site

EUR 17,000 - 25,000

Full time

14 days+

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Benefits offered by this job

20 days holiday per annum
Flexible schedule
Free Parking
Free Meal on Duty
Gym Access
Free Golf
Rewards and recognition
Growth opportunities
Dedicated Training Programme
Employee & Immediate Family Assistance
Referral Bonus

Job summary

Sandman Hotel Group is seeking an enthusiastic bartender for Portmarnock, Ireland. You will provide a warm, efficient beverage service to resort guests and visitors, delivering menu guidance and upselling where appropriate.

Role requires knowledge of spirits and cocktails, excellent communication, and a flexible schedule to meet business needs. A strong guest-focused approach and teamwork are essential in this coastal retreat.

Qualifications

  • Previous serving experience essential.
  • Sound knowledge of spirits, beer, wine, cocktails and coffee.
  • Excellent communication skills.
  • Flexibility to work longer hours as per business demands.
  • Be courteous, professional and provide efficient service.

Responsibilities

  • Greet and acknowledge guests according to standards.
  • Interact with customers and build loyal, satisfied patrons.
  • Assess needs and make recommendations.
  • Upsell promotions and suggestive selling.
  • Keep the bar area neat and clean at all times.
  • Advise guests about resort, dining options and information.
  • Ensure compliance with alcohol service laws.
  • Process payments and record sales in Micros.
  • Collaborate with Jameson Bar, Kitchen, Front Office and outlets.

Skills

Serving experience
Knowledge of spirits, beer, wine & CO
Excellent communication
Flexibility to work longer hours
Courteous and professional service

Job description

Sandman Hotel Group is seeking an enthusiastic bartender for Portmarnock, Ireland. You will provide a warm, efficient beverage service to resort guests and visitors, delivering menu guidance and upselling where appropriate.

Role requires knowledge of spirits and cocktails, excellent communication, and a flexible schedule to meet business needs. A strong guest-focused approach and teamwork are essential in this coastal retreat.

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