Chef de Partie — Cork | International Cuisine, 39h

THOMPSONS R&B LIMITED; Cork; On-site; EUR 28,000 - 36,000; Full time

Job summary

Thompsons R & B Limited in Cork is seeking an experienced Chef de Partie for a permanent full-time role. You will join a busy kitchen, producing high-quality meals from fresh ingredients and helping run the kitchen to a high standard.

The ideal candidate has a minimum of two years' relevant experience, previous Chef de Partie work, and is skilled in catering and hospitality. The role offers 39 hours per week and opportunities to contribute to menu improvements.

Qualifications

• Minimum two years relevant experience.
• Previous Chef de Partie experience is essential.
• Ability to produce high quality meals from fresh ingredients.
• Hours: 39 hours per week.

Responsibilities

• Producing high quality meals from fresh ingredients.
• Running the kitchen to a high standard.
• Demonstrating high standard culinary skills.
• Improving the existing menus.

Skills

Two years experience

Culinary skills

Teamwork

Time management

Flexibility

Catering

Education

Level 4 certification

HACCP

Job description

Thompsons R & B Limited in Cork is seeking an experienced Chef de Partie for a permanent full-time role. You will join a busy kitchen, producing high-quality meals from fresh ingredients and helping run the kitchen to a high standard.

The ideal candidate has a minimum of two years' relevant experience, previous Chef de Partie work, and is skilled in catering and hospitality. The role offers 39 hours per week and opportunities to contribute to menu improvements.