Chef De Partie -

BIG MAMMA IRELAND LIMITED; Dublin; On-site; EUR 25,000 - 29,000; Full time

Benefits offered by this job

Daily staff meals

Employee discount

Referral bonus

Wellbeing support

Training & growth

International mobility

Job summary

Big Mamma Ireland Limited in Dublin is seeking a passionate Chef De Partie to join our busy kitchen. You will run your section during prep and service, preparing dishes from scratch and ensuring standards are met with energy and precision.

We value teamwork, leadership, and a strong knowledge of Italian cuisine. This full-time role offers growth opportunities, staff meals, and employee discounts across our Ireland restaurants.

Qualifications

• Excellent knowledge of Italian cuisine.
• Strong teamwork, leadership and communication skills.
• Proactive attitude and great energy during high volume services.
• Flexible availability, including evenings and weekends.

Responsibilities

• Run the Section during prep and service.
• Prepare dishes from scratch, following our recipes and standards.
• Keep your section organised, clean and service-ready.
• Support and train new team members.
• Work closely with Kitchen Management to ensure smooth service.
• Lead by example with energy, precision and a problem-solving mindset.
• Follow all food safety and hygiene standards.
• Support your team during busy services.

Skills

Italian cuisine knowledge

Teamwork

Leadership

Communication

Flexible availability

Job description

Gloria Osteria 41 Westmoreland, Dublin, Co. Dublin,

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger with one simple dream: changing people's lives with pizza.

In the UK & Ireland, that dream lives in 9 restaurants across 4 cities: Gloria, Ave Mario, Circolo Popolare, Barbarella, Carlotta and Jacuzzi in London, Circolo Popolare in Manchester, La Bellezza in Birmingham, and Gloria in Dublin.

Every plate is 100% homemade, every space is jaw-dropping, and every table gets a huge smile at a fair price.

We believe hospitality is a real career, and we're on the hunt for talents ready to grow with us and bring their own crazy love for Italian food to the Squadra.

We’re now looking for a passionate Chef De Partie to join our team!

Your Mission

• Run the Section during prep and service
• Prepare dishes from scratch, following our recipes and standards
• Keep your section organised, clean and service-ready
• Support and train new team members
• Work closely with Kitchen Management to ensure smooth service
• Lead by example with energy, precision and a problem-solving mindset
• Follow all food safety and hygiene standards
• Support your team during busy services

About You

• Big smile and real passion for Italian food
• Previous experience as a Chef de Partie in a large and busy section
• Excellent knowledge of Italian cuisine
• Strong teamwork, leadership and communication skills
• Proactive attitude and great energy during high volume services
• Flexible availability, including evenings and weekends

Our offer to you

• Permanent, full-time role: €18.05 base pay + €0.45 tronc
• Daily staff meals served family-style
• 15% employee discount in all UK & Ireland restaurants
• €500 referral bonus for recommending a friend, T&Cs apply
• Mental health & wellbeing support
• Regular training & career growth opportunities
• International mobility with opportunities to work across the group

Big Mamma Ltd is an equal opportunity employer. We are committed to creating an inclusive environment and do not discriminate based on age, disability, gender reassignment, marital or civil partnership status, pregnancy or maternity, race, religion or belief, sex, sexual orientation, or any other characteristic protected by applicable law.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]