Catering Supervisor: Lead Service & Team Excellence

Hollybank Trustees Ltd; Galway; On-site; EUR 32,000 - 42,000; Full time

Benefits offered by this job

Meals provided

Uniform & shoes provided

Training & development

Job summary

Aramark operates catering services for Boston Scientific Galway. We are seeking a Catering Supervisor to lead the on-site team, ensuring high standards of food and service during all shifts.

You will report to the Deputy General Manager and be responsible for staff coaching, daily operations and customer satisfaction, with opportunities to develop within a global organisation. This permanent role offers a supportive team, meals provided, uniform and training, and clear progression in a leading

Qualifications

• Experience as a supervisor in cafe, restaurant or catering environment.
• Strong leadership and communication skills.
• Commitment to food safety and HACCP standards.

Responsibilities

• Lead and support catering team during daily service.
• Ensure high standards of food and service.
• Coordinate front-of-house and back-of-house activities.
• Train and coach team members and manage schedule.

Skills

Supervisory experience

Hospitality

Customer service

Team leadership

Job description

Aramark operates catering services for Boston Scientific Galway. We are seeking a Catering Supervisor to lead the on-site team, ensuring high standards of food and service during all shifts.

You will report to the Deputy General Manager and be responsible for staff coaching, daily operations and customer satisfaction, with opportunities to develop within a global organisation. This permanent role offers a supportive team, meals provided, uniform and training, and clear progression in a leading