Catering Event Driver – Full-Time, Weekend Availability

Hollybank Trustees Ltd; Leinster; On-site; EUR 32,000 - 34,000; Full time

Benefits offered by this job

Uniform provided

Additional pay for Sundays and bank-h0

Employee Assistance Program (EAP)

Job summary

Gourmet Food Parlour is seeking an Event Crew member to deliver high-quality catering services across Leinster. The role includes both drop-off and buffet service, with setup, service and breakdown of events, nationally. You will lift equipment and drive a company van as needed.

Applicants should be 23+ with a full, clean driver’s license and prior hospitality or catering experience. A flexible 40-hour week including weekends and bank holidays is required.

Qualifications

• Must have 23+ years and hold a full, clean driver’s license.
• Flexible to work a 40-hour week, including weekends and bank holidays.
• Previous hospitality or catering experience.
• Experience in food service.
• Heavy lifting is required.

Responsibilities

• Deliver food to multiple locations throughout the day.
• Set up and serve buffet-style events, ensuring a polished presentation.
• Assist with event setup and breakdown across various nationwide locations.
• Load and unload catering equipment and food supplies according to a set schedule.
• Provide excellent customer service and represent Gourmet Food Parlour professionally.

Skills

Customer communication

Organizational skills

Problem solving

Initiative

Punctual & professional

Education

HACCP certification

Job description

Gourmet Food Parlour is seeking an Event Crew member to deliver high-quality catering services across Leinster. The role includes both drop-off and buffet service, with setup, service and breakdown of events, nationally. You will lift equipment and drive a company van as needed.

Applicants should be 23+ with a full, clean driver’s license and prior hospitality or catering experience. A flexible 40-hour week including weekends and bank holidays is required.