Assistant Restaurant Manager – The Falls Restaurant

Sheen Falls Lodge; Killarney; On-site; EUR 42,000 - 56,000; Full time

Benefits offered by this job

Meals on duty provided

Employee parking provided

Full training provided

Uniforms provided

Employee discounts incl. sister hotels

Job summary

Sheen Falls Lodge Limited in Kenmare, Co. Kerry, a Relais & Chateaux member, is seeking an Assistant Restaurant Manager for The Falls Restaurant. You will support the Restaurant Manager to uphold exceptional luxury standards and oversee daily dining service in a five-star country house setting.

The role emphasizes team leadership, staff development, and maintaining guest satisfaction with meticulous attention to detail and strong communication across all levels.

Qualifications

• Experience in luxury five-star hotels or country houses.
• Proven ability to lead and develop a team in a fine dining environment.
• Strong focus on guest satisfaction and service standards.
• Excellent communication and interpersonal skills.

Responsibilities

• Maintain luxury standards across restaurant operations.
• Train, develop, and motivate the team.
• Ensure compliance with company policies and procedures.

Skills

Leadership

Team motivation

Customer service

Fine dining service

Wine knowledge

Education

Hospitality management experience

Diploma in Hospitality

Tools

POS systems

Job description

Assistant Restaurant Manager – The Falls RestaurantSheen Falls Lodge Sheen Falls Lodge, Kenmare, Co. Kerry, V93 HR27

We are looking for an Assistant Restaurant Manager with proven fine dining luxury experience and proven ability to assist the Restaurant Manager. You must have the ability to deliver an exceptionally high standard of customer service and be able to motivate and develop a team of F & B professionals.

Job Description

As the Assistant Restaurant Manager, you will be part accountable for the Falls Restaurant outcomes both in terms of standards, operations and financial outcomes.

Specific Duties Include But Are Not Limited To

• Ensuring consistent Luxury standards
• Training, development, communication and motivation of the team members
• Overseeing company policies and procedures in the department.

Required Experience

This luxury five-star country house is part of the great Relais & Chateaux family and story, with an excellent reputation and national recognition. You must have extensive knowledge of food, wine and beverage and food, wine and beverage service and have previous hotel fine dining restaurant experience. Attention to detail is paramount and this role will suit someone who is meticulous about his or her work with a great eye and attention to details. Guest and team satisfaction is of the utmost importance to the ideal candidate, and they will be able to relate with people at all levels and is an excellent communicator. We are looking for an assistant team leader, with an in-depth knowledge of food, wine, and beverage and a very strong focus on customer and staff service and staff training, development and retention to join and share the leadership of the team.

Sheen Falls Lodge and Ring of Kerry Golf is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Please note, we are only accepting applications from persons who have the permission/ right to live and work without restriction in Ireland.

Employee Benefits

• Competitive salary
• Meals on duty provided
• Employee parking provided
• Full training provided
• Uniforms provided
• Employee discounts, including at our sister properties in Cork, Dublin, and Wicklow
• Employee recognition awards and appreciation days
• Free golf at Ring of Kerry Golf Club
• Employee gym provided
• Cycle to work Scheme
• Work anniversary acknowledgement and reward
• Employee birthday celebrations & reward
• Employee referral bonus