Airport Kitchen Porter — Flexible Shifts, Free Meals

WSH Group; Dublin; On-site; EUR 19,000 - 25,000; Full time

Benefits offered by this job

Free meals on shift

Birthday day off

26 weeks' maternity leave

Perkbox discounts

Cycle to work scheme

Training and development

Employee assistance programme

Job summary

BaxterStorey at Dublin Airport is seeking a Kitchen Porter to maintain a well‑organised, clean kitchen and support chefs with basic prep. You will work a mix of early and late shifts, 40 hours per week, with a requirement to live within commuting distance to the airport.

Role includes dishwashing, cleanliness, and basic food prep, plus inventory handling and health and safety compliance. We offer paid birthday day off, generous leave, discount perks, and training opportunities.

Qualifications

• Physical stamina and the ability to stand for extended periods and lift heavy objects.
• Good attention to detail and the ability to follow instructions
• Basic knowledge of kitchen equipment and sanitation practices is a plus
• Strong communication and teamwork skills

Responsibilities

• Dishwashing – Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers
• Kitchen Cleanliness – Clean and sanitise kitchen surfaces, countertops, and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materials
• Food Preparation – Assist chefs and cooks with basic food preparation tasks, such as peeling, chopping, and slicing ingredients
• Inventory Management – Assist in receiving, storing, and organising kitchen supplies and ingredients
• Compliance with Health and safety – maintain cleanliness and organisation of the kitchen ensuring equipment is in good working order
• Goods in and out

Skills

Physical stamina

Attention to detail

Communication

Teamwork

Job description

BaxterStorey at Dublin Airport is seeking a Kitchen Porter to maintain a well‑organised, clean kitchen and support chefs with basic prep. You will work a mix of early and late shifts, 40 hours per week, with a requirement to live within commuting distance to the airport.

Role includes dishwashing, cleanliness, and basic food prep, plus inventory handling and health and safety compliance. We offer paid birthday day off, generous leave, discount perks, and training opportunities.