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Toko Daging Nusantara membuka peluang karier untuk posisi Store Crew yang bertugas menjalankan operasional toko harian, mulai dari melayani pelanggan, menjaga kebersihan tempat kerja, hingga mendukung kebutuhan tim untuk menjaga layanan dan kualitas produk.
Tanggung jawab utama meliputi menata display daging agar menarik dan higienis, melayani dengan ramah, membantu proses penerimaan dan penimbangan produk, serta menjaga kesegaran dengan standar keamanan pangan.
Toko Daging Nusantara is opening career opportunities for Store Crew positions responsible for running daily outlet operations, from serving customers, maintaining workplace cleanliness, to supporting team needs to maintain service and quality.
Key responsibilities
Prepare, arrange, and maintain the appearance of meat products in the display area to always be attractive and hygienic
Serve customers in a friendly, fast, and informative manner
Assist in the process of receiving, weighing, labeling, and storing meat products
Maintain workplace cleanliness and ensure the application of food safety & hygiene standards
Monitor product quality and freshness; immediately report if there are damaged or unsaleable products
Assist in sales processes, promotions, and achievement of store targets
Conduct routine stock opname and ensure product availability in the sales area
Support other store operational activities according to supervisor direction
About you
Minimum education SMA/SMK or equivalent
Work experience in retail / modern stores / fresh products is an added value
Understand the basics of customer service and handling fresh food products (especially meat)
Able to work with shift systems, including weekends and national holidays
Neat appearance, communicative, honest, and have good work ethics
Able to work as a team and ready to work in a dynamic store environment
Thorough and have a spirit of serving customers
Your application will include the following questions: