Quality Control Inspector – Food & Feed Manufacturing

Japfa; Jawa Timur; Sur place; IDR 55 800 000 - 89 280 000; Plein temps

Résumé du poste

PT Japfa Food Indonesia (Wonoayu) is seeking a QC Inspector to perform in-process inspections, run tests, and monitor CCPs to ensure product quality. You will document deviations, support investigation efforts, and collaborate with production to uphold GMP and safety standards.

The role requires a Diploma (D3) in a related field and 1–3 years in QC within food processing or feed manufacturing, with strong analytical and communication skills.

Qualifications

• Minimum Diploma (D3) in Food Technology, Chemical Engineering, Industrial Engineering, or a related field.
• Proven experience (1–3 years) as a QC Inspector in food processing or feed manufacturing.
• GMP and food safety standards knowledge.
• Ability to read and interpret technical specifications and QC documents.
• Detail-oriented with strong observation and analytical skills.

Responsabilités

• Perform regular in-process inspections of raw materials, semi-finished products, and production lines according to QC procedures and sampling plans.
• Conduct physical, chemical, and sensory tests to verify compliance with standards.
• Monitor CCPs and parameters during production for stability and integrity.
• Document non-conforming products or processes and initiate corrective actions.
• Maintain records of inspection results and test data.
• Assist in investigations of quality deviations, customer complaints, and production issues.
• Collaborate with production teams to implement GMP improvements.
• Operate and maintain laboratory equipment with proper calibration.
• Adhere to safety regulations and company policies.

Connaissances

Detail-oriented

Analytical skills

Communication skills

Teamwork

Formation

Diploma (D3) in Food Technology, Chemical Engineering, Industrial Engineering, or related field

Outils

Microsoft Office Suite

Description du poste

PT Japfa Food Indonesia (Wonoayu) is seeking a QC Inspector to perform in-process inspections, run tests, and monitor CCPs to ensure product quality. You will document deviations, support investigation efforts, and collaborate with production to uphold GMP and safety standards.

The role requires a Diploma (D3) in a related field and 1–3 years in QC within food processing or feed manufacturing, with strong analytical and communication skills.