Pastry Chef | AYANA Komodo

AYANA Hospitality; Kecamatan Soromandi; On-site; IDR 443,183,832 - 709,094,132; Full time

Job summary

AYANA Hospitality is seeking a skilled Pastry Chef in Nusa Tenggara Barat. In this role, you will oversee the pastry department, ensuring the production of high-quality pastries, desserts, and bakery items.

Ideal candidates should have prior experience in a luxury hotel environment, excellent leadership qualities, and a passion for creating unique pastry creations. Join us to deliver a delightful experience for our guests.

Qualifications

• Prior experience as a Pastry Chef in a luxury hotel or resort is required.
• Strong knowledge in pastry and bakery production, including desserts and confections.
• Excellent leadership and management abilities to motivate the pastry team.

Responsibilities

• Oversee the pastry department and ensure high-quality production.
• Train, guide, and motivate the pastry team.
• Work flexible hours, including evenings and weekends.

Skills

Pastry production

Leadership

Food safety

Communication

Creativity

Job description

As a Pastry Chef, you will be responsible for overseeing the pastry department and ensuring the production of high-quality pastries, desserts, and bakery items. You will have the opportunity to showcase your creativity, leadership, and passion for pastry to deliver a delightful experience for our guests.

Requirements

• Prior experience as a Pastry Chef in a luxury hotel or resort is required
• Strong knowledge and skills in pastry and bakery production, including a variety of desserts, bread, and confections
• Excellent leadership and management abilities, with the ability to train, guide, and motivate the pastry team
• Good understanding of food safety and sanitation practices
• Excellent communication and organizational skills
• Ability to work well under pressure and meet deadlines
• Creative and innovative mindset, with a passion for creating unique and delicious pastry creations
• Ability to work flexible hours, including evenings, weekends, and holidays