Luxury Hotel Butcher: Precision Meat Prep Pro

Careers - Langham Hospitality Group; Indonesia; On-site; IDR 66,960,000 - 133,920,000; Full time

Job summary

The Langham Jakarta is seeking a qualified butcher to join our culinary team. You will handle meat preparation, precision cutting techniques, and strict food safety standards to support our luxury dining venues and banquets.

Ideal candidates will have a minimum diploma in hospitality or culinary fields and at least 3 years of experience in hotel, restaurant, or similar settings. You must be able to work in shifts, including weekends and public holidays, and maintain high standards in a

Qualifications

• Minimum Diploma (D3) in Hospitality, Culinary, or related field.
• Experience as a butcher in a hotel, restaurant, or similar establishment is required (minimum 3 years).
• Good knowledge of meat preparation, cutting techniques, and food safety standards.
• Able to work in shifts, including weekends and public holidays.
• Physically fit, detail-oriented, and able to work efficiently in a fast-paced environment.

Skills

Meat preparation

Cutting techniques

Food safety standards

Shift work

Attention to detail

Education

Diploma (D3) in Hospitality, Culinary, or related field

Job description

The Langham Jakarta is seeking a qualified butcher to join our culinary team. You will handle meat preparation, precision cutting techniques, and strict food safety standards to support our luxury dining venues and banquets.

Ideal candidates will have a minimum diploma in hospitality or culinary fields and at least 3 years of experience in hotel, restaurant, or similar settings. You must be able to work in shifts, including weekends and public holidays, and maintain high standards in a