Lean & TPM Senior Officer

PT Garudafood Putra Putri Jaya; Indonesia; Sur place; IDR 150 000 000 - 210 000 000; Plein temps

Résumé du poste

GarudaFood is seeking an Industrial Engineering specialist in Indonesia to optimize production flow and productivity. You will apply Lean principles, VSM, Time & Motion studies, and TPM practices to improve lines, reduce losses, and ensure daily management and Gemba activities support continuous improvement.

Candidates should hold a Bachelor’s degree in Industrial Engineering or a related field, with strong analytical skills and a mindset for data-driven improvements across the FMCG

Qualifications

• Bachelor’s degree in Industrial Engineering or related field.
• Proficient in Lean Manufacturing and IE tools like VSM, Time & Motion.
• Knowledge of TPM, OEE and the 8 Pillars.
• Experience with Daily Management System and Gemba walks.

Connaissances

Lean Manufacturing

Value Stream Mapping

Time & Motion Study

WOLA

TPM

OEE

8 Pillars

8 Big Losses

Process Flow

Line Balancing

DMS

Gemba

Manning Governance

Standard Manpower

Yield Management

Data Analysis

Formation

Bachelor's Degree in Industrial Engineering

Description du poste

• Minimum Bachelor’s Degree (S1) in Industrial Engineering or a related engineering discipline.
• Proficient in Lean Manufacturing and Industrial Engineering tools, including Value Stream Mapping (VSM), Time & Motion Study, and WOLA.
• Strong understanding of Total Productive Maintenance (TPM), including the 8 Pillars and their practical application in manufacturing operations.
• Strong understanding of Overall Equipment Effectiveness (OEE), including detailed calculation, performance analysis, and the 8 Big Losses.
• Understanding of process flow, process parameters, capacity analysis, and line balancing to optimize production flow and productivity.
• Experience in implementing Daily Management System (DMS), Gemba as part of daily operational management and continuous improvement.
• Understanding of Manning Governance and Standard Manpower Requirements, including workforce allocation and productivity standards.
• Understanding of Yield management, including yield calculation, loss analysis, and improvement initiatives.
• Strong analytical, problem-solving, and continuous improvement mindset with the ability to translate operational data into actionable improvement opportunities.

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Hirer responsiveness Salary match Number of applicants

FMCG Manufacturing More than 10,000 employees

PENGUMUMAN :

GarudaFood is a food and beverage company subordinated of Tudung Group. In addition to GarudaFood, Tudung Group also subordinates in Agribusiness companies operating ini Crude Palm Oil field and Peanuts.

GarudaFood Group had originated from PT Tudung, it was established in Pati, Central Java. The company founder is the deceased Darmo Putro, ex-warrior who had chosen to engage in business sector after the independence of Indonesia. In early of 1987, TPJ started selling its peanut production products using a brand of Kacang Garing Garuda, which was recently known as: Kacang Garing Garuda. Kacang Garuda earned the following awards: Indonesian Customer Satisfaction Award (ICSA) under the category of branded peanut for eight times consecutively (2000-2007); Superbrands (2003); Top Brand for Kids (2004); Indonesian Best Brand Award (IBBA, 2004-2007); Top Brand (2007). When national economy suffered from economic crisis, on December 1997, PT GarudaFood Jaya (GFJ) was established, producing Gery-branded biscuit. Gery Saluut earned Indonesian Best Brand Award (IBBA) from MARS and SWA Magazine for a period of 2005-2010 under the category of wafer salut. In 2007-2010 Gery Chocolatos earned IBBA under the category of wafer stick. In 1998 GarudaFood acquired PT Triteguh Manunggal Sejati (TRMS), producer of jelly and launched jelly product using brands of Okky and Keffy. Achievement of Okky jelly has been proven by its successfulness in earning Top Brand for Kids (TBK) Award 2004 under the category of jelly. In addition to TBK, OKKY Jelly also managed to earn IBBA (2005-2010). Okky jelly Drink also earned Top Brand Award 2007-2010 from Marketing Magazine in cooperation with Frontier. In the end of 2002, TRMS launched jelly beverage products with a brand of Okky Jelly Drink and it also constituted a new phase for GarudaFood to deal with beverages business. Seriousness of GarudaFood in focusing on beverages business had also become apparent by the launching of Mountea, fruit-flavored tea beverage. Mountea had even been awarded by IBBA 2007-2010 under the category of tea beverage in cup packaging. GarudaFood also produces Snack with a brand of Leo, for category of Potato chips, banana chips, cassava chips products initiated from the end of 2005. In 2007-2010 Leo earned IBBA award for category of potato chips. In national level, GarudaFood is also positively perceived as one of the admired food and beverage companies. Survey made by Frontier and BusinessWeek Indonesia Magazine in Jakarta and Surabaya in 2006-2010 indicated that GarudaFood was in the third position of Indonesian Most Admired Company (IMAC). GarudaFood also actively performs corporate social responsibility (CSR) under the flag of GarudaFood Sehati. To accelerate the achievement of its vision, in 2011 GarudaFood Group with non-alcohol divion of Suntory Beverage & Food, a company from Japan established a subsidiary PT Garuda Suntory Beverage, focused on the development of the beverage. Now, all potencies supported by 20 thousands knowledge workers have become main asset to GarudaFood in the effort to go forward to meet a success as sustainable enterprise.