Kitchen Steward - Nilagiri Restaurant, Puncak

Bobobox; Cipanas; On-site; IDR 22,320,000 - 35,712,000; Full time

Job summary

Bobobox is seeking a Kitchen Steward to maintain cleanliness, hygiene, and organization in the kitchen, ensuring a safe environment for food preparation. You will support the culinary team by cleaning utensils, sanitizing equipment, and managing waste.

You will fit in if you have no formal education required; basic literacy preferred, experience in kitchen or cleaning role, knowledge of sanitation, ability to operate dishwashing machines, physical stamina, reliability, punctuality, and teamwork.

Qualifications

• No formal education required; basic literacy preferred.
• Prior experience in kitchen or cleaning role preferred.
• Knowledge of sanitation and cleaning procedures.
• Ability to operate dishwashing machines and cleaning tools.
• Physically fit and able to work long hours.
• Reliable, punctual, and disciplined.
• Team player with attention to detail.

Responsibilities

• Clean and sanitize kitchen equipment, utensils, and work areas.
• Wash and dry plates, cutlery, and cooking equipment efficiently.
• Dispose of kitchen waste and keep back-of-house area clean.
• Organize kitchen supplies and stock cleaning products.
• Follow safety protocols when handling chemicals to maintain a hazard-free environment.

Skills

Sanitation knowledge

Dishwashing

Physical stamina

Teamwork

Attention to detail

Safety awareness

Job description

What you will do:

To maintain the highest level of cleanliness, hygiene, and organization in the kitchen, ensuring a safe and sanitary environment for food preparation. The Kitchen Steward plays a vital role in supporting the culinary team by cleaning utensils, sanitizing equipment, and managing waste, enabling the kitchen to operate seamlessly and meet all health and safety standards.

• Ensure all kitchen equipment, utensils, and work areas are cleaned and sanitized according to hygiene standards.
• Handle washing and drying of plates, cutlery, and cooking equipment efficiently.
• Properly dispose of kitchen waste and maintain a clean, organized back-of-house area.
• Assist in organizing kitchen supplies and ensuring cleaning products are adequately stocked.
• Follow safety protocols for handling chemicals and maintaining a hazard-free environment.

You will fit in this job if you:

• No formal education required; basic literacy preferred.
• Prior experience in kitchen or cleaning role preferred.
• Knowledge of sanitation and cleaning procedures.
• Ability to operate dishwashing machines and cleaning tools.
• Physically fit and able to work long hours.
• Reliable, punctual, and disciplined.
• Team player with attention to detail.