Kitchen Steward — Fast-Paced, Team‑Oriented

Corner House Group

Kuta

On-site

IDR 27,900,000 - 50,220,000

Full time

5 days ago
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Job summary

Corner House Café Restaurant Bar in Bali seeks a dedicated Steward to join our kitchen team. You will support cleanliness, sanitation, and guest-focused service in a busy hospitality venue. The role requires basic housekeeping knowledge, physical stamina, and the ability to work quickly and accurately across shifts, including weekends and holidays.

Prior experience is a plus but not required. You will follow cleaning procedures and safety standards to ensure a spotless, safe kitchen environment

Qualifications

  • Minimum education of Junior High School or Senior High School, or equivalent.
  • Minimum 6 months to 1 year of experience as a Steward in a hotel or restaurant is an advantage.
  • Basic knowledge of kitchen cleanliness, sanitation, and hygiene standards.
  • Ability to operate a dishwashing machine is an advantage.
  • Understanding of how to clean and maintain kitchen equipment, tableware, and cooking utensils.
  • Physically fit and able to stand for extended periods.
  • Ability to work quickly, accurately, and efficiently.
  • Disciplined, honest, responsible, and hardworking.
  • Ability to work well with the kitchen team and other departments.
  • Willingness to work shifts, including weekends and public holidays.
  • Ability to follow cleaning procedures and occupational safety standards according to hotel or restaurant requirements.

Skills

Dishwashing
Sanitation
Kitchen cleanliness
Teamwork
Physical fitness
Attention to detail
Work ethic
Shift work
Safety procedures
Punctuality

Education

Junior High / Senior High School or equivalent

Tools

Dishwashing machine

Job description

Corner House Café Restaurant Bar in Bali seeks a dedicated Steward to join our kitchen team. You will support cleanliness, sanitation, and guest-focused service in a busy hospitality venue. The role requires basic housekeeping knowledge, physical stamina, and the ability to work quickly and accurately across shifts, including weekends and holidays.

Prior experience is a plus but not required. You will follow cleaning procedures and safety standards to ensure a spotless, safe kitchen environment

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