Head Chef

Aksari Luxury Resort & Spa Ubud; Kuta; On-site; IDR 167,400,000 - 245,520,000; Full time

Job summary

Asvara Resort Ubud is seeking a dedicated Head Chef to lead the kitchen team in Ubud. The ideal candidate has 3 years of experience in culinary, F&B, or related areas, and demonstrates strong leadership, teamwork, and service orientation.

Fluency in English is required. The Head Chef will manage operations, menus, and quality standards, with a focus on guest satisfaction and long-term excellence. Immediate joining is preferred, and a positive, proactive attitude is essential.

Qualifications

• 3 years experience in culinary, food and beverage, or related professional area.
• Fluent in English both spoken and written.
• Has positive attitude, service oriented, passionate, professional with dynamic personality.
• Loyal, honest, and highly motivated for a long-term collaboration.
• Flexibility to respond to arrange of different work situations.
• Great Team player & Leadership.
• Ability to work effectively in team environment and take initiative.
• Able to join immediately.

Skills

Culinary experience

Leadership

Teamwork

English fluency

Job description

Head Chef

Placement in Asvara Resort Ubud

Requirements

• 3 years experience in the culinary, food and beverage, or related professional area.
• Fluent in English both spoken and written.
• Has positive attitude, service oriented, passionate, professional with dynamic personality.
• Loyal, honest, and highly motivated for a long-term collaboration.
• Flexibility to respond to arrange of different work situations.
• Great Team player & Leadership.
• Ability to work effectively in team environment and take initiative.
• Able to join immediately.

Job Information

• Area: Ubud
• Location: ASVARA RESORT UBUD
• Employee Type: Staff
• Work Time: fulltime
• Experience: Min 3 years experience in the same position.
• Posted: May 01, 2025