Culinary Prep & Butcher Apprentice

Renaissance Hotels; Provinsi Bali; On-site; IDR 44,640,000 - 66,960,000; Full time

Job summary

Marriott International's Nusa Dua location is seeking a non-management Kitchen Associate to support daily food preparation and service. You will prepare ingredients, wash produce, portion and cook according to recipes, and ensure quality and cleanliness at the workstation.

Responsibilities include following safety policies, accurate temperature checks, proper portioning, and maintaining professional appearance.

Qualifications

• High school diploma or GED is required.
• At least 1 year of related work experience preferred.
• No supervisory experience required.

Responsibilities

• Prepare ingredients for cooking, including portioning and storage.
• Wash and cut fruits and vegetables, weigh and mix ingredients as needed.
• Follow recipes, quality standards, and safety procedures throughout food prep.
• Monitor food quality and temperature, set up and break down work stations.

Education

High school diploma or GED

Job description

Marriott International's Nusa Dua location is seeking a non-management Kitchen Associate to support daily food preparation and service. You will prepare ingredients, wash produce, portion and cook according to recipes, and ensure quality and cleanliness at the workstation.

Responsibilities include following safety policies, accurate temperature checks, proper portioning, and maintaining professional appearance.