Weekend F&B Team Member – Flexible Hours

RBH Hospitality Management Ltd

Manchester

On-site

GBP 12,000 - 17,000

Full time

5 days ago
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Benefits offered by this job

Staff discount
Birthday day off
Maternity leave
Course sponsorship
Refer a friend £250
Flexible working
Wagestream pay
Life Insurance
Unsociable hours allowance
Free onsite parking
Employee assistance
Wellness events

Job summary

RBH Hospitality Management Ltd is seeking a Food & Beverage Team Member for our Holiday Inn Express Manchester Airport location. You will welcome guests, take orders, serve meals and beverages, and work with kitchen and bar teams to ensure smooth operations in a fast-paced setting.

Responsibilities include maintaining hygiene standards, assisting with setup and stock, and delivering attentive guest service. The role may involve weekend shifts and varied hours in a customer-focused environment.

Qualifications

  • Customer-focused hospitality professional, with a friendly approach.
  • Clear communication with guests and colleagues.
  • Attention to order accuracy and food presentation.
  • Team player who supports others during peak times.

Responsibilities

  • Welcome guests with a warm smile and attentive service.
  • Take and process food and drink orders accurately.
  • Serve food and drinks with care and high presentation.
  • Set up, clean, and reset tables and service areas.
  • Prepare and serve beverages, including basic barista duties.
  • Keep dining area stocked and assist with supplies.
  • Uphold hygiene and safety standards.
  • Work with kitchen and bar teams for seamless service.

Skills

Friendly demeanor
Communication skills
Attention to detail
Teamwork
Flexibility

Job description

RBH Hospitality Management Ltd is seeking a Food & Beverage Team Member for our Holiday Inn Express Manchester Airport location. You will welcome guests, take orders, serve meals and beverages, and work with kitchen and bar teams to ensure smooth operations in a fast-paced setting.

Responsibilities include maintaining hygiene standards, assisting with setup and stock, and delivering attentive guest service. The role may involve weekend shifts and varied hours in a customer-focused environment.

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