Weekend Chef - Part-Time, Growth & Benefits

Sodexo; Isycoed, South Yorkshire; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

Site Specific Benefits

Opportunities for career development

Sodexo employee benefits package

Job summary

Sodexo is hiring a Weekend Cook in Wrexham for a part-time, 25-hour-per-week role with shifts from 7:00am to 3:30pm. You will cook mouth-watering items, uphold top hygiene and safety standards, and contribute to a dynamic kitchen culture. This is an on-site position in LL13 9PS, offering career development opportunities.

You'll join a team delivering nutritious meals for boardroom lunches and daily workplace dining, with a supportive benefits package and opportunities to grow with the company.

Qualifications

• Proven experience as a chef in a high-volume setting.
• Professional cookery or culinary qualifications.
• Strong organisational skills and ability to prioritise tasks.

Responsibilities

• Cook menu items with a passion for perfection.
• Maintain the highest standards of food hygiene and health and safety.
• Contribute to a positive and innovative kitchen culture.
• Bring ideas and develop new techniques.

Skills

Chef experience

Teamwork

High-volume kitchen

Education

Professional cookery qualification

Job description

Sodexo is hiring a Weekend Cook in Wrexham for a part-time, 25-hour-per-week role with shifts from 7:00am to 3:30pm. You will cook mouth-watering items, uphold top hygiene and safety standards, and contribute to a dynamic kitchen culture. This is an on-site position in LL13 9PS, offering career development opportunities.

You'll join a team delivering nutritious meals for boardroom lunches and daily workplace dining, with a supportive benefits package and opportunities to grow with the company.