Weekday Chef Flexible Day Shifts with Weekly Pay

Hr-Cl Limited; Greater London; Hybrid; GBP 20,000 - 28,000; Full time

Benefits offered by this job

Weekly pay

Flexible hours

Immediate starts

Ongoing work

Job summary

Jubilee Hospitality is recruiting skilled chefs for day shifts and contract catering across London (Zones 1-4). We offer regular work, flexible hours and opportunities for full-time, part-time or occasional shifts to fit your lifestyle.

Join a team that values reliability and consistent kitchen standards. Expect competitive rates up to £17.50 per hour, weekly pay, and immediate starts with ongoing assignments across diverse dining environments.

Qualifications

• At least 2 years' professional chef experience.
• Experience as Chef, CDP or Sous Chef.
• Fresh food background.
• Excellent food hygiene and kitchen standards.
• Reliable and professional attitude.
• Ability to work independently or as part of a team.

Responsibilities

• Prepare and cook fresh meals to a high standard.
• Work across multiple shifts including day, evening and weekends.
• Maintain clean and safe kitchen environments.
• Collaborate with other kitchen staff.
• Adhere to hygiene and safety regulations.

Skills

Chef experience

CDP/Sous Chef

Fresh food

Food hygiene

Reliable

Team player

Job description

Jubilee Hospitality is recruiting skilled chefs for day shifts and contract catering across London (Zones 1-4). We offer regular work, flexible hours and opportunities for full-time, part-time or occasional shifts to fit your lifestyle.

Join a team that values reliability and consistent kitchen standards. Expect competitive rates up to £17.50 per hour, weekly pay, and immediate starts with ongoing assignments across diverse dining environments.