Waiting Staff

THE PIG Hotel | B Corp; Bridge; On-site; GBP 17,000 - 22,000; Part time

Benefits offered by this job

Staff stays - free B&B

35% discount on food, beverages &

Me als on duty

Annual holiday increase (up to 33 days

Take home goods - cost price

Help@Hand access for wellbeing

Learning & development courses

Anniversary vouchers - dinner with win

View full range of perks on careers'页面

Job summary

The PIG at Bridge Place in Canterbury is hiring Waiting Staff to join our passionate restaurant team. You'll work closely with our kitchen to deliver a daily changing menu featuring ingredients grown in our own kitchen garden and sourced locally.

Experience is not essential; we seek creative people with a can-do attitude who can create a fun, relaxed atmosphere for guests. We offer flexible hours, on-site dining perks, and opportunities to grow with THE PIG.

Qualifications

• Experience is not essential; creative people with a 'can do attitude' are invited to apply.
• Willingness to work flexible hours including part-time and full-time.
• Ability to interact with guests and work closely with kitchen team.

Responsibilities

• Serve guests in THE PIG restaurant and support daily menu service.
• Collaborate with kitchen staff to ensure timely food delivery.
• Uphold high standards of hospitality and guest experience.

Skills

Customer service

Teamwork

Can-do attitude

Job description

Location: THE PIG-at Bridge Place, Canterbury, CT4 5BH

Salary: £12.71 per hour (OTE £15.21 per hour, including tronc).

Hours: Flexible, Part-time and Full-time hours available.

We are currently hiring for Waiting Staff to join our dedicated and passionate restaurant team.

The Restaurant is the beating heart of THE PIG. We offer our guests a daily changing menu which is dedicated to the ingredients grown within our own kitchen garden and fresh produce provided by our local suppliers. We guarantee each service to be different, fun and full of atmosphere!

For our Waiting Staff, each day at THE PIG is never the same. Working closely with our kitchen team to deliver a daily changing menu, our Waiting Staff gain inspiration from serving seasonal produce grown within our own kitchen garden and sourced by local suppliers all within a 25mile radius of the hotel.

At THE PIG, our Waiting Staff are encouraged to interact with our variety of guests, set an informal setting and relaxed approach to all.

Experience is not essential; we are seeking for creative people with a 'can do attitude' and commitment to what we do.

We Are Dedicated To Making THE PIGs An Inspiring, Exciting And Fun Place To Work And In Return For Your Hard Work You Can Expect Something a Little Different

• Staff stays - free B&B.
• 35% discount on food, beverages & treatments.
• Meals on duty.
• Annual holiday increase (up to 33 days)
• Take home goods - cost price.
• Free access for you and your family to an on-demand GP, Physiotherapy, and counselling services through Help@Hand.
• A range of learning & development courses.
• Anniversary vouchers - dinner with wine for 2.

To view our full range of perks, visit our 'What we can do for you' section on our career’s webpage: jobs.thepighotel.com

Home Grown Hotels is committed to encouraging equality, diversity, and inclusion. We are an equal opportunity employer and will not discriminate against candidates based on any of the protected characteristics set out in the Equalities Act 2010.