Waiter / Waitress

QUOVADIS field & tab GmbH; Greater London; On-site; GBP 36,000 - 44,000; Full time

Benefits offered by this job

Salary up to £39,916 (48hrs/wk)

50% off food & drink across HartsGroup

28 days paid holidays + increases

Career development and training

Wagestream access

Babbel language courses

Volunteer day

Cycle to Work

Job summary

Quo Vadis Members Club & Restaurant in Soho, London is seeking an Events Waiter/Waitress to join a historic, award-winning group known for its warm welcome and seasonal Modern British cuisine.

You will serve guests at events and daily dining with a focus on outstanding hospitality, while enjoying benefits including a salary up to £39,916 for a 48-hour week, 28 days of paid holidays, and generous staff discounts across the Harts Group. Training and development opportunities are available.

Qualifications

• Experience working as a Waiter or Waitress at a high quality Restaurant or Members Club.
• Able to work late nights, weekends and during events as needed.
• Friendly, positive attitude and clear communication.
• Maintain high standards and deliver exceptional guest service.
• Strong command of English and knowledge of menus and allergens.

Responsibilities

• Be the face of the group, delivering warm welcome and guest care.
• Manage and exceed guest expectations during events and service.
• Communicate clearly at all times and maintain high service standards.
• Ensure exceptional quality food and drink is delivered.
• Work with the team to provide a memorable hospitality experience.

Skills

Waiter/Waitress experience

English language

Guest service excellence

Team player

Job description

Events Waiter / Waitress | Quo Vadis Members Club & Restaurant | Soho, London

Quo Vadis is a historic Restaurant and Private Members Club in London with a colourful past and a timeless allure. Formerly a home to Karl Marx, Quo Vadis is something of a Soho institution, attracting an eclectic crowd who are drawn to the good things in life. The critically acclaimed restaurants serve seasonal, Modern British Cuisine, highly seasonal and using the best local produce from top suppliers, creating a timeless menu conjured up by renowned Chef Proprietor, Jeremy Lee and his culinary team.

Meaningful Rewards at Harts Group

• Events Waiter / Waitress Salary of up to £39,916 based on 48hrs per week
• 50% Off all Food & Drink across all Harts Group
• Sit down meals with you and your team
• Increasing holiday allowance on top of your 28 days paid holidays
• Monthly food & drink tastings to keep your tastebuds busy
• Career development, 1-on-1 coaching and training opportunities
• Enhanced Maternity & Paternity packages
• Access to Wagestream Platform where you can access your wages early and manage your money
• Learn a new language with access to Babbel language courses
• A paid volunteering day to support our communities and causes that matter to you
• Cycle to Work Scheme
• Access to Hospitality Action to support your wellbeing in and out of work
• CODE membership with amazing discounts in the Hospitality Industry
• Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
• Working with a great group of individuals where you can be yourself and enjoy your career

Harts Group Way

We’re excited to hear from candidates who bring curiosity, commitment, and a passion for Hospitality. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development , and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.

The Events Waiter / Waitress Role

• Experience working as a Waiter or Waitress at a high quality Restaurant or Members Club
• Able to work late night during the week, weekend and as needed to support our brilliant events team
• A kind, friendly and positive attitude
• Consistently maintain the highest standards and deliver exceptional guest service
• Communicate effectively and clearly all times
• Be the face of a Group known for its’ warm welcome and guest care
• Managing and exceeding guest expectations
• Strong command of English language
• Good knowledge of our menus, ingredients, and allergens
• Strong team ethic showing respect for your colleagues
• Ensure exceptional quality food and drink is consistently delivered
• Interest and love for seasonal, well-sourced ingredients
• Passion for the Hospitality Industry and your own development is a must

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete, Los Primos and Bar Daskal in London