Waiter

Parallel by Pasture - Cardiff; Cardiff; In loco; GBP 18.000 - 25.000; Tempo pieno

Vantaggi offerti da questo lavoro

Share of Tronc

28 days holiday

Staff discount 20%

Descrizione del lavoro

Parallel - Seasonal Waiter role in Cardiff is paying £12.71 per hour base plus £4.90–£5.20 per hour in Tronc, with 100% of Tronc distributed to the team. You’ll be part of Parallel Nestled in the heart of Cardiff, a vibrant dining destination alongside Pasture, offering live-fire cooking and exceptional hospitality.

We’re looking for someone with a passion for food and drink, strong service skills, and a team-first mindset.

Competenze

• Experience in a busy, fast-paced restaurant setting.
• Strong communication and guest-service skills.
• Team-first mentality and positive attitude under pressure.

Mansioni

• Create memorable, personal experiences for every guest.
• Deliver confident, efficient service during high-volume shifts.
• Support teammates across floor, bar, and pass to keep service smooth.
• Talk confidently about food and drinks, offering thoughtful recommendations.
• Maintain attention to detail in table settings, pacing, and guest mood.
• Learn about new menu items, wines, and cocktails to stay informed.

Conoscenze

Hospitality experience

Communication

Team player

Cocktail/wine knowledge (nice to have)

Descrizione del lavoro

Parallel - Seasonal Waiter

Pay: Hourly rate £12.71 + £4.90–£5.20 per hour in Tronc (on average)

In addition to your standard hourly wage, you'll receive a share of Tronc, of which 100% is distributed to the team.

Be Part of the Experience at Parallel Nestled in the heart of Cardiff, Parallel is a vibrant and immersive dining destination that sits alongside its renowned sister restaurant, Pasture. Built around the theatre of live-fire cooking and exceptional hospitality, Parallel offers a dynamic, high-energy experience where guests can enjoy beautifully crafted food, outstanding drinks, and a front-row seat to the action. Our intimate dining room is centred around an open kitchen and chef's counter, allowing guests to watch the team work their magic while enjoying a menu of expertly crafted small plates and Parallel favourites. The menu evolves monthly, showcasing the very best seasonal ingredients from Wales and the West Country, ensuring every visit offers something new to discover. Adding to the experience is the exciting new Parallel Bar – a sleek and stylish cocktail destination in its own right. Here, guests can enjoy expertly mixed cocktails, carefully selected wines, premium spirits, and delicious nibbles while watching the theatre of our talented bartenders at work. Whether stopping in for pre-dinner drinks, settling in for an evening with friends, or making the bar the main event, Parallel Bar offers an atmosphere that is both sophisticated and welcoming. At Parallel, creativity, craftsmanship, and genuine hospitality are at the heart of everything we do. We're always looking for passionate, talented individuals who want to be part of a team dedicated to delivering memorable experiences and pushing the boundaries of what hospitality can be. Croeso i Parallel — welcome to something special.

Join the Team at Parallel by Pasture – Where Energy Meets Excellence

What We’re Looking For

We’re after someone with a passion for food and drink, a natural flair for hospitality, and a drive to grow and develop. You’ll ideally have experience in a busy, fast-paced restaurant, with strong communication and service skills, and a real team-first mentality. You’re someone who can read the room, create memorable moments, and bring positive energy to every interaction. If you have some cocktail or wine knowledge—great. If not, we’ll teach you. What matters most is your attitude, your attention to detail, and your commitment to delivering consistently excellent guest experiences.

What You’ll Be Doing

• Creating memorable, personal experiences for every guest who walks through the door
• Delivering confident, efficient service during high-volume shifts
• Supporting your teammates across the floor, bar, and pass to keep service running smoothly
• Talking confidently about food and drinks, and offering thoughtful recommendations
• Maintaining an eye for detail, whether it’s table settings, pacing of service, or reading a guest’s mood
• Staying curious and engaged, learning about new menu items, wines, and cocktails
• Representing the Parallel vibe: warm, sharp, and effortlessly attentive

You

You’re a natural host, calm under pressure, fast on your feet, and always tuned into the guest experience. You love great food, are curious about drinks, and bring an infectious enthusiasm to your team. You thrive in a place where everyone has each other’s backs and care about the finer details that turn good service into something unforgettable. Whether you’re taking an order, pouring wine, or setting the pace on the floor, you bring charisma, confidence, and care to everything you do.

Benefits:

• In addition to your standard hourly wage, you'll receive a share of Tronc, of which 100% is distributed to the team.
• The hourly rate shown includes a competitive share of Tronc: 100% of Tronc is distributed to the staff.
• 28 days holiday - including bank holidays
• 20% off food and drink in our restaurants for up to six people
• Opportunity for growth and progression
• Long service benefits
• 1 day of paid volunteering per year, with a charity of your choice
• Regular staff trips are arranged to our farm and to our suppliers
• Employee assistance program provided by Hospitality Action
• Enhanced Maternity & Paternity Pay
• Wagestream
• Company events and parties