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Benefits offered by this job
30% off Co-op products
28 days holiday plus bank holidays
Pension with up to 10% employer contributions
Subsidised onsite gym
Coaching and training for career development
Access to Wagestream
Grocery Aid services
Job summary
A leading co-operative organization in Manchester is seeking an undergraduate Ethics, Sustainability, and Food Policy Co-ordinator. The successful candidate will coordinate sustainability projects, build partnerships, and support the wider Ethics and Sustainability team. Applicants should be in their second year of relevant undergraduate studies and possess strong communication and analytical skills. This role offers a competitive salary and great benefits, including hybrid work arrangements and career development support.
Qualifications
Second-year undergraduate in International Development, Sustainability, or related field.
Understanding of global food supply chain challenges.
Passionate about ethics and sustainability.
Responsibilities
Coordinate projects for Co-op supply chain transparency.
Build relationships with partners for project delivery.
Support the Ethics, Sustainability and Policy team.
Skills
Good communication skills
Analytical skills
Relationship-building skills
Knowledge of Microsoft Office applications
Education
Currently studying for an undergraduate degree in relevant fields
Job description
A leading co-operative organization in Manchester is seeking an undergraduate Ethics, Sustainability, and Food Policy Co-ordinator. The successful candidate will coordinate sustainability projects, build partnerships, and support the wider Ethics and Sustainability team. Applicants should be in their second year of relevant undergraduate studies and possess strong communication and analytical skills. This role offers a competitive salary and great benefits, including hybrid work arrangements and career development support.