Trainee Chef: Hands-On Kitchen Experience

Sodexo; England; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Hands-on training

Professional qualification

Career development support

Job summary

Sodexo is offering a Trainee Chef/Apprentice role in the United Kingdom. This hands-on opportunity welcomes newcomers with a passion for food and a drive to learn, allowing you to work alongside experienced chefs while studying towards a recognised professional chef qualification.

You will join a supportive team in a busy kitchen, focusing on high-quality meal preparation, food hygiene, and safe kitchen practices. No prior kitchen experience is required, just a willingness to learn and succeed.

Qualifications

• Previous experience in a professional cooking or catering role is essential.
• Good knowledge of food safety, hygiene and kitchen procedures.
• Able to work independently, manage your time and prioritise tasks.
• Good communication and customer service skills.
• Reliable, self-motivated and confident working alone.
• Positive and flexible, with the ability to work well with others and follow procedures.

Responsibilities

• Assist with food preparation, cooking and presenting delicious, high-quality meals.
• Maintain high standards of food hygiene, cleanliness and kitchen safety.
• Work collaboratively with the kitchen team to deliver excellent food and service.
• Gain hands-on experience while working towards a recognised professional chef qualification.

Skills

Previous experience

Food safety knowledge

Time management

Communication skills

Reliability

Teamwork & procedures

Job description

Sodexo is offering a Trainee Chef/Apprentice role in the United Kingdom. This hands-on opportunity welcomes newcomers with a passion for food and a drive to learn, allowing you to work alongside experienced chefs while studying towards a recognised professional chef qualification.

You will join a supportive team in a busy kitchen, focusing on high-quality meal preparation, food hygiene, and safe kitchen practices. No prior kitchen experience is required, just a willingness to learn and succeed.