Tonbridge Prep School Sous Chef: Fresh Team Kitchen

Thomas Franks; Tonbridge; Hybrid; GBP 28.000 - 36.000; Vollzeit

Benefits dieser Stelle

Discounts

Free meals

Volunteer leave

Parental leave

Cycle to work

Refer a friend

Training program

Team events

Pension

Career progression

Zusammenfassung

Thomas Franks is seeking a Sous Chef in Tonbridge to join our independent contract catering team. You will prepare daily meal service areas, ensure prompt, high-standard service and maintain rigorous hygiene practices.

The role involves stock management, training attendance and occasional front-of-house support, with emphasis on team-first performance. Ideal candidates have experience in fast-paced catering, strong English communication, and a proactive approach to food safety.

Qualifikationen

• Food hygiene certificate preferred.
• Experience in fast-paced catering is advantageous.
• Good English communication skills.

Aufgaben

• Prepare all food service areas for the day.
• Ensure meals are served promptly to standards.
• Maintain hygiene and safety in line with regulations.
• Stock, prep and assist with orders.
• Clean as required; carry out cleaning duties.
• Attend meetings and training as required.
• Notify head chef of stock movements.
• Assist in front of house as needed.

Kenntnisse

Teamwork

English proficiency

Customer service

Food safety

Jobbeschreibung

Thomas Franks is seeking a Sous Chef in Tonbridge to join our independent contract catering team. You will prepare daily meal service areas, ensure prompt, high-standard service and maintain rigorous hygiene practices.

The role involves stock management, training attendance and occasional front-of-house support, with emphasis on team-first performance. Ideal candidates have experience in fast-paced catering, strong English communication, and a proactive approach to food safety.