Term-Time School Catering Manager - Lead Kitchen & Team

Astrea Academy Sheffield; Sheffield; On-site; GBP 28,000 - 31,000; Full time

Job summary

Astrea Academy Sheffield is seeking a Catering Manager to lead a team of cooks and catering assistants, planning menus with the central catering team and ensuring high standards of hygiene and safety.

You will oversee food orders, budgets, HACCP records, and staff rotas, while delivering nutritious meals in a welcoming environment. The role is 37 hours/week during term time, with a pro-rata salary package reflecting school terms.

Qualifications

• Experience in professional kitchens and preparing fresh food.
• Proven leadership in catering environments.
• Strong organisational, communication, and decision-making skills.
• Knowledge of food hygiene, safety, and HACCP principles.
• Proactive and flexible with commitment to excellence.

Responsibilities

• Plan menus in collaboration with the central catering team.
• Manage food orders, budgets, and HACCP records.
• Lead and motivate staff, organise rotas, and ensure adequate cover.
• Maintain high standards of hygiene and customer satisfaction.
• Enhance food offering and manage multiple dining spaces and sittings.
• Support staff development and conduct performance reviews.

Skills

Leadership

Menu planning

Staff management

Food hygiene knowledge

Education

Catering qualification

Food Hygiene certification

Job description

Astrea Academy Sheffield is seeking a Catering Manager to lead a team of cooks and catering assistants, planning menus with the central catering team and ensuring high standards of hygiene and safety.

You will oversee food orders, budgets, HACCP records, and staff rotas, while delivering nutritious meals in a welcoming environment. The role is 37 hours/week during term time, with a pro-rata salary package reflecting school terms.