Term-Time Chef Manager - School Catering Lead

WSH Group

Hursthill

Vor Ort

GBP 16.000 - 23.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Blended learning programme with formal
Employee discount platform
Wellbeing services including EAP and V
Pension scheme

Zusammenfassung

Caterlink is hiring a Chef Manager for Hurst Hill Primary, Dudley. This term-time role offers 32.5 hours per week, Monday to Friday, with no weekends and pay of £14.00 per hour.

You will lead the site team, ensure health and safety, monitor budgets and KPIs, and maintain high standards of food quality and service for students and staff. The successful candidate will have a Level 2 cookery qualification, comfort with supervising staff, and a commitment to Caterlink’s inclusive culture and

Qualifikationen

  • Lvl 2 cookery qualification; willing to step up to Chef Manager
  • Experience in managing a site, budgets and staff supervision
  • Knowledge of Health & Safety and Food Safety regulations

Aufgaben

  • Prepare, cook and present food to Caterlink and client standards.
  • Ensure location meets Health and Safety, Food Safety and environmental legislation requirements.
  • Maintain the company’s reputation for excellent food and service with client and customers.
  • Be responsible for day-to-day running of the location and supervising teams, including inventories and budgets.
  • Be main point of contact for client in school and drive regular improvements.
  • Monitor KPIs and financial targets with line manager to ensure targets are achieved.
  • Train and develop teams to excel in their roles and manage performance

Kenntnisse

Team leadership
Budget monitoring
Food safety
H&S compliance

Ausbildung

Lvl 2 cookery

Jobbeschreibung

Caterlink is hiring a Chef Manager for Hurst Hill Primary, Dudley. This term-time role offers 32.5 hours per week, Monday to Friday, with no weekends and pay of £14.00 per hour.

You will lead the site team, ensure health and safety, monitor budgets and KPIs, and maintain high standards of food quality and service for students and staff. The successful candidate will have a Level 2 cookery qualification, comfort with supervising staff, and a commitment to Caterlink’s inclusive culture and

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