Term-Time Assistant Cook – School Meals & Uniform Provided

Hertfordshire Catering Ltd (HCL); Littlehampton; On-site; GBP 13,000 - 16,000; Part time

Benefits offered by this job

Uniform provided

Refer a Friend up to £500 (T&Cs)

VIVUP exclusive discounts

EAP & Financial Support

Enhanced DBS paid by HCL

Job summary

Hertfordshire Catering Ltd (HCL) is seeking an Assistant Cook at White Meadows Primary Academy to support the Cook Manager in preparing and serving nutritious meals during term time. The role emphasizes safeguarding, teamwork, and high standards of food safety.

As part of the school catering team, you will work collaboratively, handle stock tasks, and help maintain allergen records. Uniform is provided, with DBS disclosure paid by HCL and benefits including rewards referrals and discounts.

Qualifications

• Committed to safeguarding children and young people
• Previous experience in education catering or a similar environment is essential
• Strong knowledge of health and safety requirements within a school environment
• Clear understanding of key allergens and the ability to cater for a wide range of special dietary requirements
• Competent in using IT systems for ordering, inventory monitoring, and maintaining accurate allergen records
• Able to support and work collaboratively as part of a team

Responsibilities

• Prepare nutritious meals that meet client and student expectations
• Demonstrate a positive, team-oriented attitude with strong communication skills
• Support the Cook Manager with general tasks as required
• Assist with stock control and inventory management
• Represent the brand professionally, always maintaining a positive image
• Adhere to all food safety and hygiene standards
• Ensure full compliance with health and safety regulations

Skills

Teamwork

Communication

Health and safety in schools

Allergen awareness

IT systems for ordering/inventory

Job description

Hertfordshire Catering Ltd (HCL) is seeking an Assistant Cook at White Meadows Primary Academy to support the Cook Manager in preparing and serving nutritious meals during term time. The role emphasizes safeguarding, teamwork, and high standards of food safety.

As part of the school catering team, you will work collaboratively, handle stock tasks, and help maintain allergen records. Uniform is provided, with DBS disclosure paid by HCL and benefits including rewards referrals and discounts.