Technical Manager - Food Safety & Quality

Abp Food Group; Glasgow; On-site; GBP 65,000 - 85,000; Full time

Benefits offered by this job

Employee Assistance Programme

Cycle to Work Scheme

Internal Training Programmes

Employee discounts

Job summary

ABP Penston site in Glasgow, Scotland, is seeking a Technical Manager to lead the site's Quality and Systems teams, drive food safety, legality, and compliance with BRCGS and customer standards.

You will own the Food Safety and Quality Management Systems, oversee audits, non-conformances, and continuous improvement, and partner with cross-functional teams to protect product integrity and support business targets.

Qualifications

• Experience leading QA and systems teams in a food manufacturing environment.
• Strong knowledge of HACCP, GMP, and BRCGS standards.
• Proven ability to drive continuous improvement and data integrity.

Responsibilities

• Lead site Quality and Systems teams with clear objectives and accountability.
• Own and manage the site Food Safety and Quality Management Systems; ensure audit readiness.

Skills

Food safety

Quality management

Leadership & people development

Auditing & compliance

Root cause analysis

Cross-functional collaboration

Education

Degree in Food Science/Technical

Job description

ABP Penston site in Glasgow, Scotland, is seeking a Technical Manager to lead the site's Quality and Systems teams, drive food safety, legality, and compliance with BRCGS and customer standards.

You will own the Food Safety and Quality Management Systems, oversee audits, non-conformances, and continuous improvement, and partner with cross-functional teams to protect product integrity and support business targets.