Technical Manager

JR United Kingdom; Bradford; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading company in the food industry seeks a Shift Manager responsible for overseeing food safety and compliance across various departments. The ideal candidate will manage a technical team, implement policies, and ensure adherence to legal standards while maintaining high-quality food production. This role offers a range of benefits including discounts, career progression, and well-being perks.

Benefits

15% discount in stores

Career progression opportunities

Subsidised staff canteen

Free parking

Healthcare benefits

Long Service Awards

Qualifications

• Candidates should have relevant experience or a degree in a related field.
• Track record in people management and delivering results.

Responsibilities

• Ensure compliance with food safety and quality standards.
• Manage site HACCP Plan and internal audits.
• Collate information for reporting on trends and risks.

Skills

Knowledge of safety, legality, compliance and quality

Strong analytical skills

Excellent communication skills

People management

Education

Degree in science, food technology, chemistry, microbiology, engineering, manufacturing or business

Job description

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Our Shift Managers know how to work at pace and regardless of which department they work in they all have the same goal - to deliver great food to our customers. It's fast and ever-changing - are you up for the challenge?

About the Role

Reporting to the Site Technical Manager, you will be responsible for the day to day management and guidance of the technical team across all departments. Ensuring the team comply to Morrisons Manufacturing / site technical standards and procedures under the guidance of the Site Technical Manager.

Responsibilities

• Delivering food safety, legality, quality and integrity for all our customers and brands along with ensuring that all designated procedures and practices comply with legal, BRC and MMS requirements.
• Responsible for investigating and reporting adverse microbiological results.
• Manage product information through M-create portal.
• Responsibility for the site HACCP Plan.
• Support and advise colleagues on technical issues.
• Develop, implement and ensure compliance to Technical policies and procedures applicable to the site.
• Consistently and proactively manage site trends and risks.
• Playing an active role in achieving site accreditations where applicable.
• Manage site internal audit process and manage site process validations along with maintaining and managing site document control.
• Collate site information for reports weekly, monthly, yearly.

Why not take a look around one of our Manufacturing sites? Click here.

Qualifications

• Relevant experience or a degree in science, food technology, chemistry, microbiology, engineering, manufacturing or business.

Required Skills

• Knowledge of safety, legality, compliance and quality across supply chain and produce range.
• Previous experience/knowledge of high risk coupled with thermal processing knowledge/experience.
• Strong analytical and decision making skills.
• Excellent communication skills and solution focussed problem solver.
• A proven track record of people management and delivering strong results through a team in a people management role.
• A can do attitude and a strong work ethic.

Preferred Skills

• None specified.

Pay range and compensation package

• In return for your hard work we will offer you:
• 15% discount in our stores available from the day you join us.
• Additional 10% discount More Card for a friend or family member.
• Career progression and development opportunities.
• Subsidised staff canteen.
• Free parking.
• Market leading pension and life assurance.
• Healthcare/Well-being benefits including Aviva Digital GP.
• Morrisons MyPerks with discounts at high street shops, cinemas and gyms, and lots more.
• Long Service Awards.
• Optional Payroll charity donations.
• Enhanced Family/maternity/parental leave.