Sushi Chef – Precision, Presentation & Teamwork

Chef & Cook

Greater London

On-site

GBP 26,000 - 34,000

Full time

2 days ago
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Job summary

Chef & Cook is seeking an experienced Sushi Chef to join our kitchen team in Greater London. You will be responsible for preparing high-quality sushi and Japanese dishes, maintaining standards of safety, hygiene and presentation.

You will work alongside the Head Chef to ensure consistency during busy services, with a focus on knife skills, freshness of ingredients, and waste minimisation. Evening and weekend work may be required depending on opening hours.

Qualifications

  • Previous experience as a Sushi Chef or in a professional Japanese kitchen.
  • Good knowledge of sushi preparation and Japanese cuisine.
  • Strong knife skills and knowledge of fish preparation.
  • Good understanding of food hygiene and allergen requirements.
  • Ability to work under pressure in a busy restaurant environment.
  • Excellent attention to detail and presentation.

Responsibilities

  • Prepare sushi, sashimi, nigiri, maki, uramaki and other Japanese dishes to a high standard.
  • Prepare and handle fresh fish, seafood, rice, vegetables and other ingredients safely.
  • Ensure sushi is presented attractively and consistently according to restaurant standards.
  • Prepare sushi rice, sauces, garnishes and other ingredients required for service.
  • Maintain excellent food hygiene and food safety standards at all times.
  • Assist with stock control, ordering and daily kitchen preparation when required.

Skills

Sushi preparation
Knife skills
Food safety
Teamwork
Attention to detail
Communication skills

Job description

Chef & Cook is seeking an experienced Sushi Chef to join our kitchen team in Greater London. You will be responsible for preparing high-quality sushi and Japanese dishes, maintaining standards of safety, hygiene and presentation.

You will work alongside the Head Chef to ensure consistency during busy services, with a focus on knife skills, freshness of ingredients, and waste minimisation. Evening and weekend work may be required depending on opening hours.

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