Store Manager — Lead a High-Energy Team, Flexible Hours

Strava Group; Whitehaven; On-site; GBP 28,000 - 42,000; Full time

Benefits offered by this job

Salary + bonus

28 days holiday

Flexible hours

Staff discount

Staff meals

Pension scheme

Family leave

Training & progression

Inclusive team

Employee recognition

Job summary

Domino's in the United Kingdom is seeking a Store Manager to lead daily operations, drive sales and ensure an exceptional customer experience. You will inspire and develop a high-performing team while maintaining high standards of quality, safety, and compliance.

The role requires proven management experience in food/retail, strong leadership and communication skills, and flexibility to work evenings and weekends.

Qualifications

• Experience in management in food, retail or QSR environments.
• Strong leadership and team development skills.
• Excellent communication and organisational abilities.

Responsibilities

• Manage all aspects of store operations to ensure efficiency and effectiveness
• Lead, motivate, and develop a high-performing team to achieve sales and service targets
• Implement sales strategies and manage expenses to drive profitability
• Oversee inventory management, stock control and loss prevention
• Ensure compliance with company policies, food safety and health & safety regulations
• Conduct regular performance evaluations and provide constructive feedback
• Organise and deliver regular training sessions for team members
• Maintain a clean, safe and welcoming environment for both employees and customers
• Support local marketing and community engagement activities

Skills

Management experience

Leadership

Customer service

Communication

Flexibility

Evenings/weekends availability

Job description

Domino's in the United Kingdom is seeking a Store Manager to lead daily operations, drive sales and ensure an exceptional customer experience. You will inspire and develop a high-performing team while maintaining high standards of quality, safety, and compliance.

The role requires proven management experience in food/retail, strong leadership and communication skills, and flexibility to work evenings and weekends.