Steward/Waiting Staff (Fixed Term) – 37.5h, £12.71/hr, Parking

Sodexo; Salisbury; On-site; GBP 17,000 - 19,000; Full time

Benefits offered by this job

Free car parking

Job summary

Sodexo at Larkhill Garrison, Salisbury, is hiring a Steward / Waiting Staff on a fixed-term contract to support military dining services on a MOD base. The role offers 37.5 hours per week with 5 days across 7, including early or late shifts.

You will help set up dining areas, serve meals, replenish stations, interact with customers, and assist with events while upholding health and safety standards and teamwork. No prior experience required, training provided.

Qualifications

• Hospitality or food service experience is helpful but not required.
• Ability to learn quickly in a fast-paced environment.
• Flexible availability, including weekends.

Responsibilities

• Dining Area Setup:Prepare dining areas, functions, and meeting spaces before service to ensure smooth and efficient operations.
• Food Service & Replenishment:Serve meals and replenish food stations as needed, ensuring everything is available and properly maintained throughout service.
• Customer Interaction:Provide professional and courteous service to military personnel in dining, retail, and other areas.
• Cleaning & Hygiene:Maintain cleanliness and hygiene by regularly sanitizing workstations, equipment, and dining areas in line with health and safety standards.
• Event Support:Assist with special events and functions, ensuring all aspects of service run smoothly and efficiently.
• Teamwork:Work closely with your team to ensure all tasks are completed efficiently and to the highest standard.

Skills

Professionalism & respect

No experience required

Reliability & flexibility

Job description

Sodexo at Larkhill Garrison, Salisbury, is hiring a Steward / Waiting Staff on a fixed-term contract to support military dining services on a MOD base. The role offers 37.5 hours per week with 5 days across 7, including early or late shifts.

You will help set up dining areas, serve meals, replenish stations, interact with customers, and assist with events while upholding health and safety standards and teamwork. No prior experience required, training provided.