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An established industry player is seeking a dedicated Steward to uphold the highest cleanliness standards in their kitchens. This role is essential for ensuring that culinary teams can perform at their best, creating exceptional dining experiences for guests. You will be responsible for maintaining kitchen organization, operating cleaning equipment, and supporting the team in a fast-paced environment. If you are a reliable team player with a keen eye for detail and a commitment to hygiene, this opportunity offers a chance to be part of a luxurious and dynamic dining experience in a reimagined historic setting.
The Chancery Rosewood – opening Summer 2025, is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield. With 144 suites by Joseph Dirand and a collection of dynamic dining and bar spaces, it’s a place where experiences are curated, conversations flow, and every detail matters.
As a Steward, you will play a vital role in maintaining the highest levels of cleanliness and organization within our kitchens. Your attention to detail and efficiency will ensure that our culinary and service teams can operate seamlessly, contributing to the exceptional dining experiences we create for our guests.
At Rosewood, we are committed to equity, inclusion, and belonging. We ensure a fair, transparent hiring process and are dedicated to creating opportunities for all, regardless of background.
Rosewood Hotel Group is built on relationship hospitality—where genuine connections shape luxury experiences. Across our hotels, we push boundaries, embrace individuality, and create spaces that feel both welcoming and extraordinary.