Stadium Commis Chef — Fast-Paced Kitchen, Learn & Grow

Liverpool FC; Liverpool; On-site; GBP 18,000 - 22,000; Full time

Benefits offered by this job

Contributory pension scheme

Life Assurance

Free financial guidance

Cycle to Work scheme

Season ticket loans

Exclusive shopping discounts

Will Writing Service

Employee Assistance Programme

Medicash Health Cash Plan

Volunteering opportunities

LFC perks

Job summary

Liverpool FC is seeking a Commis Chef to support our senior chefs in delivering high-quality food across the stadium on matchdays and events. This is an early-career role in a fast-paced stadium environment at Anfield, with learning opportunities and career development.

The role is full-time (40 hours/week) with a competitive salary and a comprehensive benefits kit bag. You will follow recipes, maintain hygiene standards, and work collaboratively with the team to ensure top service.

Qualifications

• Previous experience in a professional kitchen environment (placement, apprenticeship, or similar) is desirable.
• A Basic Food Hygiene Certificate is required.
• Ability to work in a fast-paced kitchen and remain calm under pressure.
• A strong team-player mindset with a positive, proactive attitude.
• Enthusiasm for developing skills.

Responsibilities

• Assist in the preparation and cooking of food to high standards.
• Ensure all food is prepared in line with recipes, portions, and presentation.
• Maintain cleanliness, organisation, and safety in your section.
• Follow all food safety, allergen, and hygiene procedures at all times.
• Support stock rotation and minimise waste.
• Work with colleagues to ensure smooth and efficient service across areas.
• Demonstrate a positive attitude and willingness to learn from senior chefs.

Skills

Team player

Fast-paced kitchen

Under pressure

Education

Basic Food Hygiene Certificate

Job description

Liverpool FC is seeking a Commis Chef to support our senior chefs in delivering high-quality food across the stadium on matchdays and events. This is an early-career role in a fast-paced stadium environment at Anfield, with learning opportunities and career development.

The role is full-time (40 hours/week) with a competitive salary and a comprehensive benefits kit bag. You will follow recipes, maintain hygiene standards, and work collaboratively with the team to ensure top service.